Easiest Way to Prepare Yummy Steamed vegetable rice, fried beef stew n steamed cabbages

Easiest Way to Prepare Yummy Steamed vegetable rice, fried beef stew n steamed cabbages Delicious, fresh and tasty.

Steamed vegetable rice, fried beef stew n steamed cabbages. Beef, cabbage, and potatoes are simmered in a tomato-based broth for a hearty and warm beef stew. All Reviews for Beef and Cabbage Stew. Stir in cabbage and pepper, and cook until vegetables are tender and beef is fully cooked.

Have you ever tried the cabbage steaks?

I put on a sheet tray and brush with olive oil and butter melted with garlic salt.

This dish is similar to a thick beef stew, but has a wonderful curry flavor.

You can cook Steamed vegetable rice, fried beef stew n steamed cabbages using 10 ingredients and 10 steps. Here is how you cook that.

Ingredients of Steamed vegetable rice, fried beef stew n steamed cabbages

1. It’s 1 cup of rice. Cleaned n dried. I always clean my rice before any other preparations for it to dry.

2. You need 150 gms of beef meat.

3. It’s 1/4 pc of cabbages.

4. Prepare 2 of medium onions.

5. You need 2 of medium tomatoes.

6. Prepare 1 pc of courgettes.

7. It’s 2 pcs of carrots.

8. Prepare 2 pcs of Garlic cloves-.

9. You need of Cooking oil.

10. Prepare of Salt.

My mother's dish had a greener curry.

I think she used to get her curry at Very lovely.

Served over some jasmine rice, this was really quite tasty.

The BEST Fried Rice Recipe, quick and easy with all of the restaurant-worthy flavor you love without leaving your kitchen.

Steamed vegetable rice, fried beef stew n steamed cabbages step by step

1. For beef, clean it n drain the excess water in a low heat..

2. Add cooking oil n brown your meat..

3. Add onions, salt, garlic n tomatoes. Give it a nice mix n let it cook till almost ready. Add some little water for the gravy n continue cooking till done. Put of the heat..

4. For rice, bring 1 3/4 water to boil, add salt n a little cooking oil/ margarine. Let it boil then add your rice. Reduce the heat n let it cook on a low heat. Mean while be preparing other vegetables as you are doing vegetable rice..

5. Dice courgettes, carrots, onions, green pepper n set aside. You may opt to toss/ saute them or not. Personnaly i didnt..

6. While your rice is almost ready, like 5 mins before time, add in your vegetables..

7. Using a kitchen fork, give it a good mix..

8. Put off the heat if ready then cover it for 5 mins..

9. Mean while be steaming your cabbages. For steaming method, you add all your ingredients together. I.e very little cooking oil or margarine, onions, salt to taste, cabbages n carrots. Mix nicely n let them cook for only 10 mins on low heat..

10. Serve when everything is ready. Enjoy your meal. Note 1: Food presentation is so crucial when serving. 2: Always garnish your meal..

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