How to Make Delicious Sweet potato curry

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How to Make Delicious Sweet potato curry
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How to Make Delicious Sweet potato curry Delicious, fresh and tasty.

Sweet potato curry. A hearty and warming sweet potato chickpea curry recipe. This healthy vegetable curry is a cheap and Pick the coriander leaves and finely slice the stalks. This curry is the perfect compromise.

Stir up a fragrant sweet potato curry for a satisfying family supper or student meal.

We've got everything from chicken and sweet potato curry to vegetable dhals.

Sweet potato curry - Simple, quick, healthy & delicious sweet potato curry made in South Indian style.

You can have Sweet potato curry using 22 ingredients and 5 steps. Here is how you cook it.

Ingredients of Sweet potato curry

  1. It’s of full fat coconut milk.

  2. You need of medium sweet potato.

  3. It’s of black garlic, minced.

  4. You need of red chilli finely sliced.

  5. Prepare of ginger peeled and minced.

  6. Prepare of red Thai paste.

  7. It’s of chickpeas drained and rinsed.

  8. It’s of aduki beans drained and rinsed.

  9. It’s of black eyed beans drained and rinsed.

  10. It’s of garam masala.

  11. You need of Bouillon vegetable stock.

  12. It’s of freshly ground pepper.

  13. It’s of lemon juice.

  14. You need of baby spinach.

  15. You need of an onion.

  16. It’s of broccoli florets.

  17. Prepare of Fresh rosemary to top.

  18. You need of Fresh parsley to top.

  19. Prepare of Chopped tomatos.

  20. You need of freshly ground pepper.

  21. You need of pink himilayan sea- salt.

  22. It’s of Brown basmati rice (to serve-optional).

Sweet potatoes are rich in iron, vitamin B, C, D and have many health benefits.

This Sweet Potato Curry is a one-dish wonder that grants you immunity from even the most gluten-averse, meat-abstaining, fat-conscious houseguests.

Sweet potato and chickpea curry from the oh she glows cookbook.

This Sweet Potato, Chickpea and Spinach Coconut Curry was so delicious and.

Sweet potato curry step by step

  1. Heat the coconut oil in a pan over medium heat. Slice the onion, add and cook until brown. Add the ginger and the garlic. Cook for about a minute. Add the garam masala and the chopped tomatos. Sauté for another minute.

  2. Add the coconut milk and stir until the mixture thickens. Add the chickpeas, aduki beans and black-eyed beans. Dice the sweet potato and chop the broccoli. Add the vegetables with a cup of vegetable stock, salt and pepper. Cook for 15 minutes. Add the vegetables with a cup of vegetable stock, salt and pepper..

  3. Stir in the spinach and cook until wilted (1-2 minutes). Stir in the lemon juice..

  4. Wash the parsley and rosemary, removing the leaves from the stems. Finely chop the herbs..

  5. Serve over rice and top with the herbs.

Sweet Potato Curry - Sweet Potato Coconut Curry - Vegan Recipes Buy us a cup of coffee.

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Sweet Potato Curry made in the Instant Pot!

Flavorful, vegan and so good with those roasted Because I love sweet potatoes so much, I often have few lying in my kitchen.

This Sweet Potato Chickpea Curry is a quick and easy meal that the whole family will enjoy.