Recipe: Yummy Keto Egg Roll in a Bowl
Recipe: Yummy Keto Egg Roll in a Bowl Delicious, fresh and tasty.
Keto Egg Roll in a Bowl. Keto egg roll in a bowl has been an all-time favorite dish of mine since embarking on a ketogenic lifestyle. KETO EGG ROLL IN A BOWL is our family's answer to take-out! It's ready in minutes, packs in a ton of flavor, and it's good for you, too!
You may have seen the recipe for Keto Egg Roll In A Bowl floating around a lot on the internet.
It's one of my favorite meals, so I had to make my own take on it!
The base for my keto egg roll in a bowl recipe starts with some familiar (and very keto-friendly) ingredients.
You can cook Keto Egg Roll in a Bowl using 10 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Keto Egg Roll in a Bowl
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It’s 1 lb of ground pork, mild flavor.
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It’s 1 head of cabbage, thinly sliced.
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It’s 1/2 of medium onion, thinly sliced.
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Prepare 1 T of sesame oil.
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It’s 1/4 c of soy sauce.
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Prepare 1 of garlic clove, minced.
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Prepare 1 tsp of ground ginger.
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Prepare 2 T of chicken broth.
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You need to taste of Salt and pepper.
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You need 2 stalks of green onion, chopped.
We begin by sauteing ground beef and cabbage in savory sesame oil.
This creates the foundation upon which we will start adding the "big flavors." I like to use a fatty ground beef or ground chuck for this recipe.
This Egg Roll in a Bowl is a Paleo, keto, and one-pot ground turkey recipe that is loaded with Asian flavor.
Want a few other low-carb and keto ground turkey recipes?
Keto Egg Roll in a Bowl step by step
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Brown ground pork in a large pan or wok over medium heat..
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Add sesame oil and onion to pan with browned ground pork. Mix together and continue cooking over medium heat..
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Mix soy sauce, garlic, and ground ginger together in a small bowl. Once onions have browned, add the sauce mixture to the pan..
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Immediately add the cabbage to the pan and toss to coat evenly. Add chicken broth to the pan and mix. Continue cooking over medium heat for three minutes, stirring frequently..
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Garnish with salt, pepper, and green onion..
How to Make Keto Egg Roll in a Bowl.
This yummy keto recipe is fairly straight-forward, requiring just three simple steps.
First, you'll heat a wok or large skillet on the stovetop, setting the temperature to medium heat or medium-high heat.
Add coconut oil, onions, and garlic, cooking for roughly two minutes or until the onions begin to.
Check out this keto Egg Roll in a Bowl recipe featuring Asian cuisine-inspired flavors, sliced veggies, and ground pork!