How to Prepare Appetizing PRAWNS FRY (andhra style)

How to Prepare Appetizing PRAWNS FRY (andhra style) Delicious, fresh and tasty.

PRAWNS FRY (andhra style). Andhra style prawn fry goes well with rice and sambar. My friend sent me a packet of cleaned and de-veined prawns the other day. The prawn was pretty small in size but packed with flavor as my friend rightly pointed out.

Prawn Fry, Prawn Fry Andhra Style or Royyalu (royalla) Vepudu is easy and quick prawn fry with minimal ingredients and it taste yum.

I have already posted Nadan Chemmeen Varuthathu (Kerala Style Prawn Fry) which is almost similar but in that we make paste of everything and then cook it and.

Easy royyala iguru recipe, easy prawn stir fry made in andhra style to accompany rice, chapathi or phulka.

You can have PRAWNS FRY (andhra style) using 13 ingredients and 12 steps. Here is how you achieve that.

Ingredients of PRAWNS FRY (andhra style)

1. It’s Half of kg prawns.

2. Prepare of Oil 4 big tsps.

3. Prepare of Onionns 2 big size.

4. It’s 3 of Chillies.

5. Prepare of Curry leaves few.

6. Prepare of Salt as required.

7. Prepare of Chilli piwder 2 tsp as pee spiciness.

8. Prepare of Lemon drops 2 tsp.

9. You need of Coraainder leaves few.

10. Prepare 8 of Garlic crushed.

11. It’s tsp of Black pepper haf.

12. Prepare of Uremrc powddd few.

13. It’s of Tamarind waater.

This recipe is from my mom and it is almost the same as mushroom curry in andhra style that I posted earlier.

These recipes are outstanding due to their simplicity and.

The Andhra Prawn Fry is a highlight of Andhran cuisine and has frequently been touted as a highlight of Indian seafood recipes as well.

It represents the perfect marriage between the flavors of the spices used in it and the tenderness of the prawns.

PRAWNS FRY (andhra style) step by step

1. First wash the prawns witg water 2 or 3 times.

2. Then add saalt and turmeric and wahsh it and add again and keep it asisde for 10.minut3s.

3. Then add red chilie powddd and keep it side for half hour..

4. Then add oil in a vok and add prwans fry till whole water gone..

5. Then take out and add oil amd onions churry leaves and crushed garlic.

6. Fry till onions fry fully and then add salt amd.

7. Then add black pepper powder and ta.arind wtaer.

8. Boil it.

9. Then add prawns and fry till oil separates.

10. Then add salt and chk is all ok and then add coromiandrr leanves and lemon juice and s3rve with steam rice.

11. .

12. .

It takes less than half an hour to prepare but will surely.

Add half an hour soaked basmati rice,stir it well for.

A great starter or a side dish with rice, this Andhra style Prawn Fry is easy to make and is delicious.

Prawn fry recipe is shallow fried with the spices and it is an instant dish that can be made in few minutes.

Cleaning and deveining the prawns is Also do try prawn curry, andhra fish fry , fish fry masala , fish curry recipe and chepala pulusu , masala fish from my blog for more sea food recipes.