Easiest Way to Make Perfect Nasi Goreng Kampung (Village-Style Fried Rice)

Helen Conner
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Easiest Way to Make Perfect Nasi Goreng Kampung (Village-Style Fried Rice)
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Easiest Way to Make Perfect Nasi Goreng Kampung (Village-Style Fried Rice) Delicious, fresh and tasty.

Nasi Goreng Kampung (Village-Style Fried Rice). Village style fried rice otherwise known as Nasi Goreng Kampung is a Malay styled fried rice. Did I make you hungry yet? Thumbs up to this video and give it a try!

Nasi Goreng Kampung is always our go-to orders at any restaurants.

This Malay style fried rice is so yummy!

The flavors from the anchovies and spice from the chilies really gives this fried rice a kick.

You can cook Nasi Goreng Kampung (Village-Style Fried Rice) using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Nasi Goreng Kampung (Village-Style Fried Rice)

  1. Prepare 1 of plate of cooked rice (preferably cold rice, room temperature).

  2. It’s 1 of egg.

  3. You need 2 cloves of garlic.

  4. You need 3 of shallots.

  5. Prepare 1 of red chili.

  6. You need 1 Tbsp of kecap manis (sweet soy sauce).

  7. It’s 1/2 Tbsp of soy sauce.

  8. Prepare 1/2 Tsp of sugar.

  9. Prepare 1/4 Tsp of white pepper.

  10. You need pinch of salt.

Nasi Goreng Kampung, Malay Countryside Fried Rice.

When I was in Johor Bahru doing my teacher's training stint, I had One weekend, Ainur got up early and cooked us breakfast, Nasi Goreng Kampung, a Malay styled fried rice.

Easy spicy anchovy fried rice, one of the famous Malaysian fried rice, also known as nasi goreng kampung.

It's a simple fried rice with Malaysian traditional taste that surely has a special place in any Malaysians' hearts.

Nasi Goreng Kampung (Village-Style Fried Rice) step by step

  1. Prepare the ingredients. Thinly chop garlic, shallot, and chili.

  2. Preheat 3 tbsp oil on medium heat. Whisk the egg and pour it into the pan. Scramble it. Add chili, garlic and shallot. Stir them until fragrant..

  3. Add rice to the pan, then mix it. Put sweet soy sauce, soy sauce, sugar, salt and white pepper. Stir it for about 8 minutes..

  4. Nasi Goreng Kampung is ready to serve with krupuk (shrimp cracker) and sunny side up egg ✨.

Watch how to make spicy anchovy fried rice in the video below Nasi Goreng Kampung or Kampung (Village) Style Fried Rice is a traditional recipe that is a favourite among the Malays.

I think the dish was created because our mother and grandmother did not want to waste lefover rice.

So, they pounded whatever available ingredients to put up this medley.

Nasi goreng kampung mungkin dapat dikatakan sebagai salah satu makanan sederhana yang memiliki citarasa yang nikmat dan juga lezat, walaupun Village style fried rice is a popular Malay style fried rice : Nasi Goreng Kampung.

Long beans, kangkung, dried prawns, shrimp paste are.