Easiest Way to Prepare Tasty Besan Fudge/burfi

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Easiest Way to Prepare Tasty Besan Fudge/burfi
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Easiest Way to Prepare Tasty Besan Fudge/burfi Delicious, fresh and tasty.

Besan Fudge/burfi. Like besan ladoo and this besan burfi! They both have essentially the same ingredients- besan In India, burfi is the term used for a sweet fudge and it can be made with anything from lentils to nuts. Besan Burfi can be served any time of the day.

Besan burfi is a sweet and dense dessert made using besan, sugar, water, cardamom and ghee.

I think this might just be the easiest dessert recipe on my blog?

Besan ki barfi recipe with step by step pics.

You can cook Besan Fudge/burfi using 6 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Besan Fudge/burfi

  1. Prepare 1 cup of besan/chickpea flour.

  2. You need 3/4 cup of sweetned condensed milk.

  3. You need 3-4 tbsp of powdered sugar.

  4. You need 4 tbsp of ghee melted.

  5. You need 1 tsp of cardamom powder.

  6. You need of Almonds and pistachio for garnish.

Store besan ki barfi in an air-tight container.

Besan ki burfi stays well at.

This chickpea fudge showcases the earthy flavour of besan flour mixed with ghee and condensed milk.

Cut besan ki burfi into squares and serve.

Besan Fudge/burfi instructions

  1. Heat ghee in a heavy bottomed pan and add the besan and mix..

  2. Keep on stirring and roast for 10 minutes on a low flame till nice aroma comes out of.it..

  3. Keep stirring for a couple of minutes or until it forms a thick mixture..

  4. Turn off the flame and let it cool down..

  5. When it is still warm add the powdered sugar and knead until soft and combined..

  6. Transfer the mixture into a greased tray and garnish with chopped almonds and pistachios..

  7. Cut into desired shapes and store in an airtight container..

Besan Barfi is Indian fudge, which is made in most Indian households during the festival of Diwali.

It's very delicious, takes just minutes to make, and is also gluten-free.

A delicious seasonal vegan besan burfi treat revealing the mellow sweetness of pumpkin married to the earthy flavours of besan or chickpea/gram flour.

Here is an easy to make besan burfi recipe just appropriate for all occasions like Rakhi, Diwali, Holi or any festivites at home.

Besan Barfi is Indian gram flour fudge with chopped nuts.