Recipe: Perfect Punjabi Paneer stuffed Capsicum in Red Gravy

Recipe: Perfect Punjabi Paneer stuffed Capsicum in Red Gravy Delicious, fresh and tasty.

Punjabi Paneer stuffed Capsicum in Red Gravy. Paneer and capsicum is a delicious combination which can make mouth watering Indian curries. Stir fried capsicum and masala based spicy gravy makes this paneer capsicum recipe simply the best. Learn how to make best paneer capsicum at home with this easy step by step photo recipe.

Serve this delicious paneer capsicum gravy hot with roti, paratha, naan or pulao. paneer capsicum recipe, paneer gravy with step by step photo/video. simple & creamy north indian cuisone furthermore, some easy tips, suggestions and variations for the paneer capsicum recipe. firstly, i would heavily recommend ¾ tsp kashmiri red chilli powder ¾ tsp kashmiri red chilli powder.

Paneer Capsicum with step by step photos.

This Paneer Shimla Mirch is a rich and delicious gravy dish made with cottage cheese and capsicum.

You can have Punjabi Paneer stuffed Capsicum in Red Gravy using 21 ingredients and 7 steps. Here is how you cook that.

Ingredients of Punjabi Paneer stuffed Capsicum in Red Gravy

1. You need of For Gravy -.

2. It’s 1cup of chopped onion,.

3. Prepare 11/2 cup of chop tomatoes,.

4. You need 1/2 cup of Chopped capsicum..

5. Prepare as required of Some whole black pepper, cinnamon and cloves,.

6. Prepare 11/2 tbsp of Ginger garlic chilli paste.

7. Prepare as per taste of Regular spices and salt as.

8. It’s 1tbsp of Punjabi garam masala.

9. Prepare 1 tbs of kitchen king masala,.

10. You need 1tbsp of ketchup,.

11. You need 1tbsp of malai,.

12. It’s 1tbp of butter / oil,.

13. Prepare as required of Kasuri methi.

14. Prepare of for the stuffed capsicum.

15. Prepare 200 grms of Paneer,.

16. You need 10 -12 of baby capsicums,.

17. It’s 1 of cube cheese, 1.

18. It’s 1 tbsp of Chilli garlic paste,.

19. You need 1tsp of pepper powder salt.

20. Prepare as needed of add raisins.

21. It’s as per need of Capsicums.

This paneer capsicum is easy to prepare. first frying the cashews and green chillies.

Then sautéing the onion-tomato masala, cooking the bell peppers and.

Stuff each capsicum with a portion of the stuffing.

Arrange the stuffed capsicum on a greased Uses Of Paneer Cottage Cheese.

Punjabi Paneer stuffed Capsicum in Red Gravy step by step

1. Take oil in a pan and Fry onion and Capsicum till light brown and remove, then fry tomatoes and remove,.

2. Let them cool, and grind in a smooth paste.

3. Now remove the seeds from the capsicum.In a bowl take crushed Paneer,add grated cheese, salt pepper and ggc paste, add raisins if you want,mix it nicely and stuff it in the capsicums..

4. Now take some oil in the pan and put the capsicums and let them cook till soft and light green, also add some water.you can also microwave them..

5. Now for the gravy, take butter and oil together in the pan, add khada masala and saute, add ggc paste and add the cooked and grinded gravy add all the masalas,saltand kthup mix it, no add malai half cup water and let it cook..

6. Before serving add the capsicums in the gravy and serve with parathas and salad..

7. Ready to eat..

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