Recipe: Appetizing Natto Fried Rice
Recipe: Appetizing Natto Fried Rice Delicious, fresh and tasty.
Natto Fried Rice. Reviews for: Photos of Natto Fried Rice. So I found a good recipe for natto fried rice when I was surfing youtube a while back. I tried it out and it was pretty good!
Natto soybeans are steam-cooked and then fermented with a healthy bacteria known as Bacillus subtilis.
This fried rice is a meal unto itself.
There are some finely chopped vegetables as well as hijiki seaweed Recipe: All-in-one natto or tempeh fried brown rice.
You can cook Natto Fried Rice using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients of Natto Fried Rice
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You need 3 bowls of rice.
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Prepare 6 of Wiener sausages.
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It’s 1 piece of Japanese leek (6cm).
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It’s 1 half of a carrot.
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Prepare 2 of eggs.
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You need 1 pack of "natto" (fermented soybeans *could be replaced with soybeans).
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Prepare of vegetable oil.
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It’s of soy sauce, bonito stock (could be replaced with other fish stock).
Nattō (納豆) is a traditional Japanese food made from soybeans that have been fermented with Bacillus subtilis var. natto.
It is often served as a breakfast food.
It is fried rice with natto.
Natto is loved by good food for the body.
Natto Fried Rice step by step
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Chop the Wiener sausages and Japanese leek into small pieces and chop the carrot into fine pieces..
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Stir fry them together..
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Add eggs and rice into the frying pan and keep stir frying it..
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Add vegetables, natto, soy sauce and bonito stock to taste..
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Stir fry for another 5 minutes..
You can be healthy by eating every day.
This fried rice recipe is a great way to incorporate healthy and protein-packed natto into your diet.
In Japan, natto is commonly served as a topping to rice.
We recommend, however, to try adding For first-timers, eating natto with rice, karaage (fried chicken) and mayonnaise can be a great treat!
Try this tuna fried rice the next time you have some leftover rice languishing in the refrigerator.