Easiest Way to Prepare Tasty Chinese Cabbage Wrap
Easiest Way to Prepare Tasty Chinese Cabbage Wrap Delicious, fresh and tasty.
Chinese Cabbage Wrap. Fold in the sides and roll up from the bottom. Cabbage rolls should be lightly browned on top. Asian-Style Ground Beef Cabbage Wraps Asian-Style Ground Beef Cabbage Wraps.
Use only the leafy part to wrap the stuffing.
Cut the harder part into small pieces and use them as part of the filling.
Meanwhile, halve cabbage, cut out core, quarter and cut into fine strips.
You can have Chinese Cabbage Wrap using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients of Chinese Cabbage Wrap
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It’s 1/2 clove of garlic.
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Prepare 1/2 kg of minced pork.
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You need 1/2 of chinese cabbage.
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It’s 1 pinch of salt & pepper.
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It’s 2 tbsp of corn flour.
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Prepare 2 tbsp of soy sauce.
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You need 2 tbsp of cooking oil.
Tender beef is slowly simmered with Asian-inspired flavorings and served wrapped in fresh cabbage or lettuce leaves for a lighter touch.
Diabetic Living Magazine Source: Diabetic Living Magazine Healthy chicken cabbage wraps are low-fat, low-calorie, non-dairy, and flavorful, seasoned with red curry paste and sesame-ginger dressing.
Prepare your filling by gently combining uncooked beef (or turkey), shredded carrots, cooked rice (or quinoa), garlic, ginger, onion, soy sauce, sesame oil, rice vinegar, chili sauce and a pinch of salt and black pepper in a large mixing bowl.
Chinese cabbage can also be served raw, like in a salad or slaw.
Chinese Cabbage Wrap instructions
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Boiled a pot of hot water & cook the Chinese Cabbage for around 8 mins until soft, add a few drops of oil to prevent the vege turned yellow..
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Set aside the cabbage for wrapping..
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Mixed all other ingredients & ready to wrap with the cabbage. *can replace the cooking oil with sesame oil for heavier taste..
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Steam the wrap cabbages for around 12mins or until cooked..
Simply chop the Napa cabbage into very thin strips and add in scallions, a chili, julienned carrots, or other vegetables.
Top the mixture with a sauce of sesame oil, soy sauce, salt, and pepper.
Is Chinese cabbage the same as Napa cabbage?
There are a few different kinds of Chinese cabbage, but Napa cabbage is the most popular in the group.
See recipes for Chinese Cabbage Wrap too.
