How to Make Delicious Instant gulab jamun
How to Make Delicious Instant gulab jamun Delicious, fresh and tasty.
Instant gulab jamun. recipe, instant gulab jamun recipe hebbars. Instant gulab jamun recipe using jamun mix. How to make gulab jamun recipe: Take any jamun mix, I used MTR mix.
Diwali celebration is incomplete without these yummy Gulab jamun.
Its an universally loved Indian dessert recipe.
Gulab jamun is a classic Indian sweet.
You can have Instant gulab jamun using 8 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Instant gulab jamun
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It’s 1 1/2 cup of sugar.
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You need 1 1/2 cup of water.
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You need of few strands of saffron / kesar.
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You need 3 of cardamom powdered.
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Prepare 1 tsp of lemon juice.
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You need 1 cup of instant gulab jamun mix(I have used Gits).
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You need 3 tbsp of milk warm.
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It’s of oil / ghee for deep frying.
Ingredients for Instant Gulab Jamun Recipe.
Gulab jamun (also spelled gulaab jamun) is a milk-solid-based sweet from the Indian subcontinent, and a type of mithai, popular in India, Nepal, Pakistan (where it is known as gulab jamun).
Soft, spongy and melt in mouth gulab jamuns drenched in delicately flavored sugar syrup is a traditional sweet in India.
There are many ready-made Instant mixes available in market but no one..process of GITS Gulab Jamun , Instant gulab Jamun Recipe with gits premix powder and milk How to make Gulab Jamun With Gits Instant Ready Mix Podwder gulab jamun, gulab jamun recipe.
Instant gulab jamun step by step
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Firstly, in a large pan take 1½ cup sugar and 1½ cup water.also add few strands of saffron / kesar and get to a boil.further simmer for 4 minutes or till sugar syrup turns slightly sticky..
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Switch off the flame and add cardamom powder and lemon juice.sugar syrup is ready, cover and keep aside..
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Now in a mixing bowl take 1 cup instant gulab jamun mix.add 2 tbsp of warm milk and combine dough.make a smooth and soft dough..
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Furthermore, make small balls greasing ghee to hands.make sure there are no cracks on balls. heat the ghee on low flame and when the ghee is moderately hot, fry the jamuns..
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Fry the balls on low flame stirring in between. fry till the balls turns golden brown. drain and keep aside.immediately, drop the hot jamuns into hot sugar syrup..
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Cover the lid and rest for 30 minutes to 2 hours. finally, the gulab jamun have doubled in size. serve warm with ice cream or warm..
Bread Gulab Jamun recipe is yet another instant recipe made using bread and it is a sweet recipe called as gulab jamun made using white bread.
There are many ways to use white bread and I have.
Gulab Jamun is a very popular Indian sweet.
There a few versions of making it either with khoya, milk powder, bread or sweet potatoes.
It is a favorite Indian sweet for many folks.