Easiest Way to Make Delicious Sukto/mix vegetable curry with bitter gourd

Isaac Gomez
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Easiest Way to Make Delicious Sukto/mix vegetable curry with bitter gourd
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Easiest Way to Make Delicious Sukto/mix vegetable curry with bitter gourd Delicious, fresh and tasty.

Sukto/mix vegetable curry with bitter gourd. Hello viewers, greetings to you all. This is Mukta from Recipes of life bringing you new videos on Tasty & Easy Home-made Bengali Recipes in an endeavor to. Enjoy Sukto along with Steamed Rice for your weekday lunch.

Bitter gourd is the main ingredient of this dish and the.

Serve it hot with steamed rice to initiate the meal.

The bitter gourd acts as a palate cleanser which is the reason that most traditional Bengali meals begin with Sukto.

You can have Sukto/mix vegetable curry with bitter gourd using 18 ingredients and 5 steps. Here is how you cook it.

Ingredients of Sukto/mix vegetable curry with bitter gourd

  1. You need 2 of medium Potatoes.

  2. Prepare 2 of medium Bitter gourds.

  3. It’s 1 of small Raw papaya.

  4. It’s 1 of medium Egg plant.

  5. Prepare 2 of smalk Radishes.

  6. Prepare 2 of Drumsticks.

  7. It’s 9-10 of Lentil dumpling/Daler bori.

  8. It’s For of Tempering-.

  9. Prepare 1 tsp of Panch foron/five spices:cumin,kalonji,radhuni,Fenugreek, funnel.

  10. Prepare 2 of bay leaves.

  11. It’s 2 of red chillis.

  12. You need 2 " of Ginger crushed.

  13. It’s 1 cup of milk with 1 spoon white flour.

  14. It’s 2 tsp of Ghee.

  15. Prepare 2 tsp of Bhaja masala/ roasted masala powder.

  16. Prepare as per taste of Salt.

  17. You need 1 tsp of Sugar.

  18. It’s 1 tsp of Turmeric powder.

This is a tasty and nutritious dish of multiple vegetables.

The bitter gourd acts as a palate cleanser which is.

Now fry the bitter gourd pieces and keep aside them too.

No lump should be in the mixture.

Sukto/mix vegetable curry with bitter gourd step by step

  1. Cut the vegetables into long pieces 1-2 inches..

  2. Fry bitter gourd untill tender and little crispy..

  3. Put temper into the hot oil, first fry raw papaya for 3-4 mins then add rest of vegetables except eggplant. Add salt and turmeric powder..

  4. Fry all vegetables till 80 percent tender in medium heat..avoid burning of veggies, sprinkle water in the interval. Add eggplant and add hot water for gravy.Cook in high flame for some time then add milk, salt, sugar, fried bitter gourd and fried dumplings. Before switch off flame put 2 spoon ghee and bhaja masala and closed the lid for 15 mins..

  5. Serve this delicious sukto with steamed rice..

Bengali Sukto Recipe - Mixed Vegetable Curry.

Sukto is a vegetable medley prepared in Bengali household.

It consists an array of vegetables.

Bitter gourd is the main ingredient of this dish and the other vegetables in this recipe are pumpkin, plantain, sweet potato, ridge gourd, drumsticks.

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