Recipe: Yummy Onion barbecue pork with homemade coleslaw and sweet potatoes
Recipe: Yummy Onion barbecue pork with homemade coleslaw and sweet potatoes Delicious, fresh and tasty.
Onion barbecue pork with homemade coleslaw and sweet potatoes. Onion barbecue pork with homemade coleslaw and sweet potatoes. The sweetness of the apples and brown sugar are a perfect complement to succulent pork chops. Season pork chops with salt and pepper to taste, and arrange in a medium oven safe skillet.
In a bowl, combine the onion, radish, cilantro and lime.
Set up a top-your-own potato bar at your next family movie or game night.
Each potato is stuffed with sautéed onion and bell pepper, corn chips, cheese, avocado, a drizzle of barbecue sauce, cilantro, and coleslaw tossed in white barbecue sauce.
You can have Onion barbecue pork with homemade coleslaw and sweet potatoes using 27 ingredients and 16 steps. Here is how you cook that.
Ingredients of Onion barbecue pork with homemade coleslaw and sweet potatoes
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Prepare of ◆◆◆◆◆ Coleslaw ◆◆◆◆◆.
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You need 2/3 head of green cabbage.
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Prepare 1 teaspoon of salt.
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It’s 1 of large grated carrot.
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Prepare 1/2 cup of mayonnaise, I used homemade.
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Prepare 1/2 teaspoon of fresh ground pepper.
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It’s 1 tablespoon of honey.
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You need 2 tablespoons of red wine vinegar.
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It’s of ◆◆◆◆◆ Sauce ◆◆◆◆◆.
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You need 1 cup of yellow prepared mustard.
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You need 1 cup of honey.
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You need 1/4 cup of tomato paste.
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It’s 1/2 teaspoon of salt.
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Prepare 1 tablespoons of vegetable oil.
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It’s 1 tablespoons of your favorite hot sauce.
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You need of ◆◆◆◆◆◆ Pork ◆◆◆◆◆.
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It’s 1/4 cup of Heinz tomato ketchup.
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You need 1/4 cup of coconut vinegar or a mild vinegar.
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It’s 1/4 cup of rice wine, sake, or sweet white wine.
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Prepare 1-1/2 pounds of pork loin.
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Prepare 1 of medium onion.
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It’s 1 teaspoon of white pepper.
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You need 1/2 teaspoon of salt.
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It’s 3 tablespoons of vegetable oil.
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It’s of ◆◆◆◆◆ Sweet potatoes ◆◆◆◆◆.
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You need 6 tablespoons of butter.
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Prepare 6 of large sweet potatoes.
Place sweet potatoes on a baking sheet covered in parchment paper, drizzle with olive oil and season with salt and pepper.
Add shredded carrots and purple cabbage to the shredded pork and combine.
Fill sweet potatoes with pork, drizzle with BBQ sauce, and garnish with green onion.
Cooked potato pulp must be mashed lightly and then, it should be pushed toward opening.
Onion barbecue pork with homemade coleslaw and sweet potatoes step by step
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Trim the fat off the pork loin. Chop up and fry.
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Fry the fat till crispy.
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When its crispy move to paper towel to aborb excessive oil salt the pork.
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Slice the pork very thinly.
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Mix the pork wine and vinegar together.
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Add the spices to the pork add the onion.
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Add the mustard, ketchup, and honey.
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Add hot sauce.
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Mix everything well let sit 15-20 minutes.
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Add oil to pan and heat. Add the meat and sauce..
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Simmer 15 minutes. Add the tomato paste. Cook till pork is done..
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Thinly slice the cabbage, grate the carrot.
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Add mayonnaise, vinegar, honey, salt and pepper. Mix well.
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Microwave the potatoes on high till fork tender.
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Split the potatoes down the middle add butter and fried pork fat.
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Put the pork on top of coleslaw and serve. I hope you enjoy.
They need to be topped with avocado, corn chips, onion mixture, pork and cheese.
Barbecue has to be drizzled in.
Cilantro must be sprinkled as well.
White barbecue sauce and coleslaw mix should be tossed together and it can be served with the pork stuffed.
Put the sweet potato in a large roasting tin, drizzle over the oil and sprinkle with the Cajun seasoning and thyme.