Easiest Way to Make Yummy Egg curry

Share on Tumblr
Share on Pinterest
Share on WhatsApp
Easiest Way to Make Yummy Egg curry
Page content

Easiest Way to Make Yummy Egg curry Delicious, fresh and tasty.

Egg curry. Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a mood to cook something elaborate. Coconut Egg Curry - Simple egg curry Recipes for Dinner - South Indian Recipe of egg curry.

Then you must try these delicious and quick egg curry recipes made with simple ingredients, a pinch of creativity, and a dollop of happiness!

Spicy Egg Curry - a popular Indian curry which is best enjoyed with plain rice or Indian breads like paratha and roti.

Eggs are something that I do not cook very often in my kitchen, yet I always have a.

You can have Egg curry using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Egg curry

  1. It’s 4 of eggs boiled.

  2. It’s 1 bowl of tomato puree.

  3. Prepare 2 tbsp of tomato ketch up.

  4. You need of Salt as per taste.

  5. It’s 2 tbsp of cream.

  6. You need To taste of Red chilli powder.

  7. It’s 1 tbsp of coriander powder.

  8. You need 1 tsp of turmeric.

  9. Prepare 2 tbsp of oil.

Egg curry is not only protein-rich but also remarkably low in carbohydrates.

Therefore, it's an ideal The traditional Indian egg curry is made with hard-boiled eggs.

Check out this guide on how to boil.

Pondicherry Egg Curry - Muthaiy curryKannamma Cooks.

Egg curry step by step

  1. Heat oil add tomato puree and all spices.

  2. Add cream,tomato ketch up and mix well.

  3. Add eggs and 1/2 cup water and cover it.

  4. Cook for 2 minutes and serve..

Egg curry recipe video: Egg Curry,Anda Curry, Punjabi dhaba style Egg Curry recipe is one of the most favorite Egg Curry Recipe Video

Punjabi Dhaba Style Egg Curry Recipe - Foods And.

Egg Curry. this link is to an external site that may or may not meet accessibility guidelines.

Garnish egg curry with coriander leaves and serve hot with paratha, roti or rice for Lunch or Dinner.

Love to see you try my egg curry recipe.