Recipe: Perfect Anday Aaloo (Boiled Egg and Potato) Curry

Recipe: Perfect Anday Aaloo (Boiled Egg and Potato) Curry Delicious, fresh and tasty.

Anday Aaloo (Boiled Egg and Potato) Curry. Add eggs and four cups of water to the pan and simmer for few minutes till the curry boils and the oil comes to the surface. Anday Aaloo ka Salan is a Pakistani potato & egg curry that is made with a delicious base of onion Anday Aaloo ka Salan: Tips for Managing Oil. Egg And Potato Curry Recipe; Ingredients:.

Heat oil in a hot pan, Saute cumin until they begin to sizzle.

When the potatoes are cooked, add eggs and stir.

Add coriander leaves and coriander or masala powder.

You can cook Anday Aaloo (Boiled Egg and Potato) Curry using 20 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Anday Aaloo (Boiled Egg and Potato) Curry

1. It’s 5 of boiled eggs (as you needed).

2. You need 4 of boiled potatoes.

3. It’s 1 of oinon paste.

4. It’s 1 tsp of Garlic paste.

5. You need 1 tsp of Ginger paste.

6. Prepare 2 of tomato paste.

7. You need 1 tsp of red chilli powder.

8. Prepare 1/4 tsp of turmeric powder.

9. It’s 1 tsp of zeera powder.

10. Prepare 1 tsp of coriander powder.

11. You need 1/4 tsp of kashmiri red chilli powder.

12. Prepare 1 tbsp of sabzi masala.

13. It’s 1 pinch of black pepper powder.

14. Prepare to taste of Salt.

15. Prepare 3 tbsp of yoghurt.

16. Prepare 1 cup of oil.

17. It’s 3 of green chilli.

18. It’s of Garnish.

19. You need leaves of Green coriander.

20. Prepare 1/4 tsp of Garam Masala Powder.

Spicy Egg and Potato Curry cooked with Whole Spices, Onions, and Tomatoes.

Hard boil the eggs with water in a pan.

Drain water,let them cool and remove the shell.

Heat oil in a pan for deep frying.

Anday Aaloo (Boiled Egg and Potato) Curry step by step

1. Boiled Eggs.

2. Boil the potato.

3. Heat oil fry oinon paste add Garlic, Ginger paste and tomato paste and fry till light brown..

4. Add dry ingredients, yoghurt mix well and add 1/2 cup water and cook for 5 minutes until water dried and oil separate..

5. Add boiled potatoes and mix gently..

6. Add water and green chilli and cook for 5 minutes..

7. Add boiled eggs and garnish the green coriander leaves and Garam Masala Powder..

8. Serve hot with roti or naan..

Anday aur aloo ka salan is a combination of two basic staple foods i.e. eggs and potatoes.

Both of these foods are frequently used in our daily cooking.

Both of these things are though cooked in multiple ways however today we are specifically looking for making.

My names is Yasmin Huma Khan.

I am gonna show you how to make the Delicious Dish ( Eggs And Potato Curry ) at home.