Easiest Way to Prepare Appetizing Egusi soup japanese style

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Easiest Way to Prepare Appetizing Egusi soup japanese style
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Easiest Way to Prepare Appetizing Egusi soup japanese style Delicious, fresh and tasty.

Egusi soup japanese style. Egusi Soup Recipe-This is an updated version of my Egusi Soup. How to make Nigerian Egusi Soup (Melon and veg.) Hello everyone welcome back to our channel in this video my husband will be showing you how to make traditional egusi 🥣 soup. Egusi soup is unarguably the most popular Nigerian soup.

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Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds.

You can have Egusi soup japanese style using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Egusi soup japanese style

  1. It’s 200 g of Chicken.

  2. Prepare 1 pieces of Onion.

  3. Prepare 200 cc of water.

  4. You need 1 cube of consomme.

  5. It’s 20 g of curry powder.

  6. It’s 10 g of dried shrimp.

  7. Prepare 100 g of nuts.

  8. It’s 1 piece of Tofu.

  9. It’s 5 g of salt.

  10. You need 50 g of spinach.

It is spicy, nutty with exotic African flavors!

Preferably do this the day before so making your egusi soup is easy.

This soup is native to West Africa (Nigeria) and many of my American as well as Nigerian friends have enjoyed it.

Ground Egusi seeds give this soup a unique color and flavor.

Egusi soup japanese style step by step

  1. Slice onion,chicken and two cup warter puts in frying pan, and simmer for 10 min..

  2. During 1s simmer, you can cut tiny spinach.

  3. Chicken consomme, black pepper、curry powder、salt and Dried shrimp puts in the same pan, and simmer more 20 min..

  4. During simmer, Breaking nuts with a mixer and you should lightly boil the spinach in the pan..

  5. Mixing nuts and tofu until shape disappear in another bowl..

  6. Puts 5s nuts and tofu,boiled spinach and red pepper powder in the 3's frying pan. And simmer it slowly and mixing for 3 min..

  7. Puts this soup in the dishes. It is completed..

If you can't find Egusi seeds, you can substitute pumpkin seeds.

Egusi soup made in Eastern Nigeria is always made with Vegetable so mentioning the vegetable in the soup is not necessary for the Igbos of Eastern Nigeria because it's a giving.

The stress on the vegetable in this Efo elegusi by the originators of the dish I think may be due to the fact that there is.

Egusi soup is an exotic hearty food that will satisfy your taste buds.

It is a staple in most West African home and it is an uncomplicated one pot meal that is often accompanied with swallows like Eba, Amala, Semovita, Pounded yam, Fufu, and the likes.