How to Cook Appetizing Aloo baigan chokha

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How to Cook Appetizing Aloo baigan chokha
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How to Cook Appetizing Aloo baigan chokha Delicious, fresh and tasty.

Aloo baigan chokha. Aloo chokha is one of the side dishes that is served with Litti chokha. Simple and flavorful, aloo baingan is a dish made with a combination of eggplants and potatoes The name of the dish specifies its key ingredients, since aloo means potatoes, and baingan means. This instant pot aloo baingan recipe is incredibly easy to make.

The recipe is as simple as you might guess.

The Baingan Ka Chokha Recipe is a delicious Smoked & Spiced Eggplant dish that is a very popular recipe from Bihari cuisine.

It is often made during winters in bihar, Uttar Pradesh and Jharkhand region.

You can have Aloo baigan chokha using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Aloo baigan chokha

  1. It’s 5-6 of medium size boiled potatoes.

  2. It’s 2 of sliced brinjal.

  3. You need 2 of sliced tomato.

  4. You need 1 tsp of green chilli paste.

  5. Prepare 1 tsp of Ginger garlic paste.

  6. It’s to taste of Salt.

  7. It’s 1 of large size chopped onion.

  8. Prepare 1/2 cup of chopped coriander leaves.

  9. You need 2 tsp of oil.

  10. You need 1/2 tsp of cumin powder.

  11. Prepare 1/2 tsp of chaat masala powder.

Easy Aloo Chokha Recipe: Step by Step Aloo Chokha Recipe We all are familiar with the tasty and mouth-watering Litti Chokha but not all of us are aware of another Bihari dish that is Aloo Chokha.

Sailu says on her blog site: Aloo Baingan is an easy to make dish from North India.

Eggplant and potato make for a fantastic combo and when roasted together in a perfect combination of spices.

Mashed potato with roasted brinjal, almost similiar to baingan ka bharta and filled up with aromatic spices that goes very well with bread or roti. aloo baingan is a tasty and simple recipe.

Aloo baigan chokha instructions

  1. First heat up a pan with oil add the sliced tomato and brinjal and little bit of salt cover and cook for 5-7 minutes till it’s done. Keep aside and cool down completely..

  2. Now mash tomato and brinjal..

  3. Mash the potatoes and add all the listed ingredients and mix it well..

  4. Our delicious πŸ˜‹ chokha is ready to serve..

  5. Enjoy 😊..

Learn how to make/prepare aloo baingan by following this easy recipe. aloo baingan Recipe.

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I always prefer this baingan aloo bharta beacuse of its texture and flavour due to adding potato In this video, I am going to make delicious aloo baingan bharta which is very popular in North India and.

Aloo Baingan Ki Bhaji Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.

The Aloo Baingan Subzi has a homely yet appetising flavour, which combines the tang of tomatoes with the peppy taste of ginger and green chillies.