How to Make Appetizing A Delicious Meal with Salsa

How to Make Appetizing A Delicious Meal with Salsa Delicious, fresh and tasty.

A Delicious Meal with Salsa. Whether on its own or atop a brilliant trio of tacos, salsa has a way of turning any meal into a celebration. Salsa has a way of turning any meal into a reason for celebration. Skip the chips tonight and check out what these amazing salsas can do for your favorite dinner dishes.

Chicken salsa with taco seasoning and cheese?

What to Do with Leftover Salsa - Mama Flasch Salsa.

At Mama Flasch's, we're all pretty crazy about salsa!

You can have A Delicious Meal with Salsa using 16 ingredients and 4 steps. Here is how you achieve it.

Ingredients of A Delicious Meal with Salsa

1. You need 2 tbsp of Store-bought salsa.

2. Prepare 1 tbsp of Red wine.

3. It’s 1 dash of Salt and pepper.

4. It’s 1/4 tsp of Coriander.

5. You need 1/2 tsp of Paprika.

6. It’s 2 tsp of Garlic oil (or olive oil).

7. It’s 1 dash of Chili pepper (if you like).

8. You need 4 slice of Sliced jalapeño peppers.

9. Prepare 1 of Cheese (I used red cheddar) or sour cream + salt & pepper.

10. You need 1 of Lemon juice (as desired).

11. You need 1 of Vegetables (whatever you have lying around).

12. You need 1 small of Eggplant.

13. You need 1/2 of Onion.

14. Prepare 1/2 of Tomato (pour boiling water on to take off skin if you'd like).

15. You need 1 of i used boiled chicken this time. Optional ingredients (meat, etc.).

16. Prepare 1/4 of Red bell pepper.

Since we eat a lot of salsa and are always trying out new combinations, it's pretty common for us to end up with multiple jars open at the.

Salsa is a delicious Mexican condiment, but is it a healthy choice?

Here are the benefits and This type of salsa also comes in three different variations; Salsa adada: the ingredients are Also, salsa could be a side-serving alongside almost any meal - it will add a good amount of flavor to most foods.

Canning salsa is pretty easy if you have the right equipment.

A Delicious Meal with Salsa step by step

1. Cut the eggplant, tomato, and red bell pepper into bite-size pieces. Finely chop the onion and jalapeño peppers..

2. Add the oil to a frying pan, followed by the eggplant, onion, red bell pepper, and tomato, then stir-fry. Once everything is coated in oil, add in the jalapeño peppers and continue to stir-fry..

3. Add in the salsa and quickly mix in. Once thats in, quickly add the wine. The heat should be high to burn off the alcohol in the wine so keep stirring everything quickly and adjust the taste with coriander, salt and pepper..

4. Add everything to a plate and serve sprinkled with cheese, lemon juice and chili pepper..

To start, you'll want to sterilize the jars and lids in a large pot.

As someone who lives in a household of two, salsa jars frustrate me.

They usually come in a decently large size and, once opened, can spoil I hate seeing this happen, so I've long been on a quest to find creative ways to use salsa in my cooking.

Avocado - adds a delicious creaminess.

Cilantro and lime - adds classic Mexican flavors to the salsa.