Recipe: Tasty Chicken Pilau # Kenya Pilau Contest#

Mildred Reese
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Recipe: Tasty Chicken Pilau # Kenya Pilau Contest#
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Recipe: Tasty Chicken Pilau # Kenya Pilau Contest# Delicious, fresh and tasty.

Chicken Pilau # Kenya Pilau Contest#. Featuring a delicious East African pilau made with chicken, this Kenyan Chicken Pilau recipe is an elevated chicken and Kenyan Pilau dish that is very easy to make! We toggle between calling this Chicken Pilau (pronounced 'PER-lo') and Chicken Bog. It really depends on who I'm serving it to as to what I call it.

For those lamb lovers my lamb pilau recipe can be seen.

An East African rice pilaf dish with chicken and spices.

Drain out the chicken and reserve the broth/yakhni for the pilau.

You can cook Chicken Pilau # Kenya Pilau Contest# using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chicken Pilau # Kenya Pilau Contest#

  1. It’s 1 of Chicken, chopped into pieces.

  2. It’s 2 Cups of Basmati Rice (Washed and soaked).

  3. Prepare 3 of Onions, chopped.

  4. You need 1 Tbsp of Whole cumin seeds.

  5. It’s 2 of Cloves.

  6. It’s 2 of Cardamons.

  7. Prepare 2 of Cinnamon sticks.

  8. It’s 1/2 Tsp of Whole Black pepper.

  9. It’s 1/2 tsp of cumin powder, freshly ground.

  10. It’s of Veg oil.

  11. You need 1/2 tsp of garlic paste.

  12. Prepare to taste of Salt.

The chicken will cook some more in the pilau so don't be t.

Quick, easy and yummy chicken pilau.

Southern-Style Chicken and Rice: Chicken Pilau.

Pilau is pronounced like per-lo or pih-lo, it is also sometimes phonetically spelled like purlough and is.

Chicken Pilau # Kenya Pilau Contest# step by step

  1. Boil the chicken with about 3.5 Cups of water, a little ginger garlic paste, salt. Then deep fry (optional)..

  2. In a cooking pot, heat up the oil and fry the whole spices as mentioned above.

  3. Then add in your onions and fry till translucent. Add in your cumin powder mix it in (NB: if you have potatoes you add it in here before the cumin powder).

  4. Add in the chicken stock and some salt and bring it to boil..

  5. Add in your soaked rice (without the water) and stir it in. Let it boil for a few mins..

  6. Then add in your chicken and mix it in. Let it simmer till water drains. Cover the pot with charcoal or put in the oven for 5mins..

  7. Pilau is ready to serve!.

This healthy, easy to follow, low-fat recipe for chicken pilau rice ticks all the boxes.

Homemade Chicken Jalfrezi in a deliciously thick, spicy sauce.

I love this for a quick weeknight meal when I'm craving a good curry.

This one-dish chicken pilau (not rice pilaf) is full of satisfying flavor.

This recipe is a down-home southern version of classic chicken and rice.