Recipe: Yummy Green pea soup from heaven

Recipe: Yummy Green pea soup from heaven Delicious, fresh and tasty.

Green pea soup from heaven. Green pea soup from heaven When the tomato and the cream meets. Traditional Lebanese, naturally-vegan green split pea soup with potatoes, cumin and pepper. Full of flavor without any meat!

Cover and hold lid down; pulse a few times before leaving on to blend.

In my opinion, the best green pea soup recipe is the Hungarian one, with carrots and noodles, a little different from what you've consumed so far.

It is a very tasty soup that is prepared quickly and with only a few ingredients.

You can have Green pea soup from heaven using 15 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Green pea soup from heaven

1. Prepare of little oil.

2. It’s 1 of onion.

3. Prepare 500 g of green peas.

4. It’s of little salt.

5. You need of little pepper.

6. It’s 1 tablespoon of tarragon.

7. You need 1 tablespoon of thymine.

8. You need 1 tablespoon of parsley.

9. It’s 3 of bay leaves.

10. You need 1 pound of broth.

11. Prepare 1 of humped tablespoon of red pepper.

12. It’s 10 tablespoons of canned tomatoes.

13. You need 1 dl of cooking cream.

14. You need 3 leaves of basil.

15. It’s 3 leaves of lemon grass.

In the wide world, the most famous pea soup is made from fresh greens braised in a light stock and pureed.

Heat olive oil in a large pot over low-med. heat.

Warm the soul with silky, elegant spoonfuls of Campbell's® Condensed Green Pea Soup.

We keep our recipe simple, allowing high-quality, farm-grown split peas to shine.

Green pea soup from heaven step by step

1. We cook the onion in the little oil and add all of the spices, instead of the paprika..

2. If possible, use live herbs instead of bagged spices..

3. Add 500 grams of green peas, 1 pound broth and 3 bay leaves and pour hot water just to cover it..

4. When the peas are soft, add the 10 tablespoons of tomato sauce, stir it a little bit, then add the red paprika, mix it for 1 minute, and then finish it with the 1 dl cream, which is ready in 3 minutes after adding it and pull it out of the fire..

5. Serve with owl-wooden spoon or basil leaves. :D Enjoy!.

Savor on its own or kick things up a notch by serving with warm crusty bread or with a fresh green salad drizzled with dressing.

Hearty homemade green split pea soup.

Its ingredients are simple and versatile.

Make with meat, cheap soup bones or it is just perfect for turkey leftovers.

We just celebrated Thanksgiving in Canada and I used roasted turkey liquids from the bottom of the pan and meat to give my mom's green pea soup a makeover on the blog.