Easiest Way to Make Tasty Kitchen Casserole

Easiest Way to Make Tasty Kitchen Casserole Delicious, fresh and tasty.

Kitchen Casserole. A wide variety of kitchen casserole options are. Casserole Kitchen is a page dedicated to home chef and professional casserole enthusiasts. Discover our great selection of Casserole Cookware on Amazon.com.

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You can have Kitchen Casserole using 23 ingredients and 18 steps. Here is how you achieve it.

Ingredients of Kitchen Casserole

1. You need of Spices for Chicken———-.

2. Prepare 1 teaspoon of ground allspice.

3. It’s 1 tablespoon of sesame oil.

4. Prepare 1 teaspoon of celery salt.

5. You need 1 teaspoon of ground white pepper.

6. You need 1 teaspoon of granulated garlic powder.

7. Prepare 1 tablespoon of chopped parsley flakes.

8. You need of Vegetables————-.

9. You need 2 of large potatoes washed well.

10. Prepare 3 of large carrot peeled and washed.

11. Prepare 1/3 cup of chopped green onions.

12. Prepare of Body———–.

13. You need 1-1/2 pound of chicken breast skinless and boneless.

14. Prepare 6 ounces of stove top stuffing herb flavor.

15. You need 22 ounces of Alfredo sauce.

16. You need 2/3 teaspoon of salt.

17. It’s 1-1/2 cup of elbow macaroni pasta.

18. Prepare of Topping———.

19. It’s 1/2 cup of butter melted.

20. It’s 1/2 cup of panko breadcrumbs.

21. You need 1/3 cup of grated parmesan cheese.

22. Prepare 1 tablespoon of chopped parsley flakes.

23. It’s 1 teaspoon of dill weed.

Check the casserole and give it a stir a few times during cooking to prevent it from sticking.

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Kitchen Casserole step by step

1. Preheat oven 400 degrees Fahrenheit.

2. Chop the potatoes.

3. Peel and chop the carrots.

4. Heat oil and cube the chicken.

5. Add the cubed chicken to the hot oil.

6. Add celery salt, garlic and pepper to the chicken and sauté till no longer pink.

7. When no longer pink remove chicken from the liquids add to a hot oven safe dish. And continue on low heat..

8. Heat the liquids.

9. Add the potatoes and carrots to the liquids and simmer.

10. Add the salt, onion powder and green onions. Simmer covered for 20 minutes.

11. To the chicken add the allspice and pasta and mix.

12. Add the Alfredo sauce and stove top stuffing mix well..

13. When the vegetables are tender add to the chicken and Alfredo sauce.

14. Simmer and mix well.

15. Mix the melted butter, breadcrumbs, parsley, and dill weed, and parmesan cheese.

16. Add to top of the casserole.

17. Bake till the topping is browned.

18. Serve I hope you enjoy!.

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