Easiest Way to Prepare Delicious Baked pineapple macaroni

Easiest Way to Prepare Delicious Baked pineapple macaroni Delicious, fresh and tasty.

Baked pineapple macaroni. And above all pineapple macaroni is one of the most loved baked dishes among children. As we all know pineapple is loaded with nutrients. It even can reduce the risk of cancer and can ease digestion.

Mix well and transfer to greased baking dish.

Dot with some butter and spread grated cheese over it.

Serve piping hot Baked Macaroni with Pineapple with tomato soup.

You can have Baked pineapple macaroni using 13 ingredients and 14 steps. Here is how you cook it.

Ingredients of Baked pineapple macaroni

1. You need 2 cup of macaroni.

2. Prepare 1 cup of chopped pineapple.

3. You need 2 of pineapple rings.

4. You need 2 tbsp of butter.

5. It’s 1 tbsp of flour.

6. It’s 1.5 cup of milk.

7. It’s 1 tsp of sugar.

8. Prepare to taste of Salt as per taste.

9. It’s to taste of Pepper.

10. Prepare 2 of cheese cubes.

11. You need to taste of Chilli flakes.

12. It’s leaves of Parsley/coriander.

13. Prepare as needed of Cherries for garnish.

Pour Italian-style salad dressing and crushed pineapple over the macaroni; stir.

Add ham, celery, tomatoes, eggs, and onion; stir.

Heat butter in a pan on low flame.

Once the butter melts, add the flour.

Baked pineapple macaroni instructions

1. Boil macaroni in water add some oil in water.

2. When boil strain it.

3. Take a pan add butter.

4. Add flour and roast it.

5. Then add milk and stir continuously to avoid lumps.

6. Add salt and pepper and sugar.

7. Add flakes pineapple and macaroni.

8. Mix all of them.

9. Grease a baking dish and transfer all mixture in it.

10. Top with pineapple rings.

11. Grate cheese and sprinkle flakes.

12. Bake in preheated jivan till cheese melt.

13. Garnish with parsley.

14. Add some cherries and serve.

Keep stirring as you add the flour.

Italian food (baked macaroni with pineapple Jigisha Jayshree.

Are you looking for a grilling recipe?

Zippier than average macaroni, but still recognizable and very comforting.

Melt the butter in a saute pan and toss the bread crumbs to coat.