Recipe: Appetizing potato fan

Eddie Schmidt
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Recipe: Appetizing potato fan
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Recipe: Appetizing potato fan Delicious, fresh and tasty.

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They're tender on the inside, crispy on the outside and oh so delicious. potato-fan.

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To make potato fan, place potato in large. or until potatoes are tender and lightly browned.

You can cook potato fan using 10 ingredients and 7 steps. Here is how you achieve that.

Ingredients of potato fan

  1. Prepare 1 tbsp of butter.

  2. You need 2 tbsp of olive oil.

  3. It’s 3 clove of garlic minced.

  4. It’s 2 tbsp of parsley.

  5. It’s 4 medium of Potatoes.

  6. You need 2 tsp of Italian seasoning , more if you like ,none if you don't like.

  7. You need 1/2 cup of ranch dressing.

  8. It’s 1 tsp of Chipotle hot sauce, use more if you can stand the heat use less if you don't like it hot.

  9. You need 1 of S&P to taste , I used Himalayan rock salt and freshly cracked black pepper.

  10. It’s 1 pinch of of Old Bay.

You'll be amazed how delicious homemade can be!

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This hearty side dish is the perfect accompaniment to a barbecue spread.

potato fan instructions

  1. Preheat oven to 400°F.

  2. On medium-low heat,melt butter with next 3 ingredients.

  3. Place wooden spoons on each side of the potatoes so you dont cut right through them.sliced potato across with 1/8in. slices from one end to the other.if U cut each end off spud it will fan out better..

  4. Place spuds in shallow baking dish and pour butter mixture over potatoes. I got my fingers in there & pinched potato open from the sides and made sure the butter and herb mixture got in between the slices..

  5. Place in the oven on top rack n bake for at least 60 to 75 minutes depending on how many times you open the door..

  6. During the cooking process I use the spoon and basted the potatoes with the excess butter mixture in baking dish 3 or 4 times..

  7. mix ranch& Chipotle hot sauce together spoon over top potatoes, garnish with parsley season with salt, pepper & dusting of Old Bay.

Baked with butter and oil and topped with bacon and cheese, these potato fans are sure to be a hit with.

These Protein-Packed Mini Potato Fans take only a few minutes to slice into healthy hasselbacks!

Appetizer Side Dish Main Dish Snack.

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