Easiest Way to Cook Perfect Baked Red Potatoes & Smoked Sausage
Easiest Way to Cook Perfect Baked Red Potatoes & Smoked Sausage Delicious, fresh and tasty.
Baked Red Potatoes & Smoked Sausage. Red potatoes can make for a delicious side dish when they're prepared correctly. If you want your baking experience to be simple and easy, try making basic red potatoes with just a few ingredients. These mini twice-baked red potatoes are super creamy and loaded with all the fixins', for a crowd-pleasing appetizer or side to any meal.
Add baked red potatoes to your repertoire!
Roasted Red Potatoes have been a favorite of ours for many years because cooking with red potatoes is such a breeze!
Transfer potatoes to a large rimmed, non-stick baking pan and place cut side down.
You can have Baked Red Potatoes & Smoked Sausage using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of Baked Red Potatoes & Smoked Sausage
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It’s 10 of medium Red potatoes.
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Prepare 1 packages of Pepper stir fry.
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You need 2 packages of Smoked Sausage.
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It’s of olive oil, extra virgin.
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Prepare of Parsley.
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It’s of Adobo.
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You need of Sazon con achiote.
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Prepare 2 tbsp of Minced garlic.
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Prepare 8 oz of Shredded cheese (optional).
Roasting red potatoes is not complex at all, but there are a few tips and tricks that help, especially when it comes to baking times and temps.
Roasting Temps and Times for Red Potatoes.
These Baked Red Potato Wedges are the easiest and tastiest side dish.
Perfect for your summer grilling and family parties!
Baked Red Potatoes & Smoked Sausage step by step
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Heat oven 375°.
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Chop potatoes in small pieces. Wash. Add seasonings. Olive oil, parsley, adobo, sazon, minced garlic. Mix together. Put in oven. (You can use yellow potatoes instead. But for ME the Red potatoes have an extra kick of flavor).
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Let cook for 45-50 minutes. Check for tenderness. Slice smoked sausage in pieces. When potatoes are almost done. Add pepper stir fry on top of potatoes along with the smoked sausage. Let cook for 20 minutes more, then mix lightly. (If u dont have pepper stir fry. Slice peppers of your choice n onions)..
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Add cheese. Leave in oven about 5-8 minutes or until melted & Enjoy! (If u like this check out my other recipes).
These potatoes are my all-time favorite side dish.
These fries are made baked-not fried-and made from red potatoes instead of white, making them healthier…and more tasty!
Everyone in my family loves these fries, from my mom to my children.
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