How to Prepare Tasty Baked potato salad & mushrooms

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How to Prepare Tasty Baked potato salad & mushrooms
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How to Prepare Tasty Baked potato salad & mushrooms Delicious, fresh and tasty.

Baked potato salad & mushrooms. This easy Baked Potato Salad is a guaranteed pot-luck FAVORITE! It's a fun change from a regular potato salad, and instead includes the toppings and flavors you love from a loaded baked potato. Baked Potato Salad. this link is to an external site that may or may not meet accessibility guidelines.

It makes the perfect side Loaded Baked Potato Salad seems like a fun summery side dish but it has always been a hit at the.

Baked potatoes, crispy bacon and sharp Cheddar are tossed in a tangy sour cream dressing to create the ultimate summery potato salad that tastes exactly like the loaded winter favorite.

A fun spin on classic potato salad, this loaded baked potato salad is a perfect side dish to bring along to any party!

You can have Baked potato salad & mushrooms using 11 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Baked potato salad & mushrooms

  1. Prepare 450 grams of Portobello Mushrooms (sliced).

  2. Prepare 5 of large Potatoes (baked).

  3. Prepare 1 of Onion (sliced).

  4. Prepare 1 of Garlic Clove.

  5. It’s 1/2 cup of Olive Oil.

  6. It’s 2 tablespoons of Mustard.

  7. It’s 1/2 of Lemon Juice.

  8. Prepare 2 tablespoons of Lemon Juice.

  9. It’s of Salt.

  10. Prepare of Rosemary.

  11. You need of Parsley.

My mother in law makes some of the best potato salad I have ever tried.

Add bacon, onions and cheese (reserve some of each for top).

This LOADED BAKED POTATO SALAD is a great side dish at any potluck or barbecue!

It's hard to go wrong with all the flavors of a baked potato combined in a delicious potato salad.

Baked potato salad & mushrooms step by step

  1. Slice mushrooms..

  2. Place onions and mushrooms into a large baking pan..

  3. Add garlic, olive oil, salt, lemon juice, mustard into a blender and blend..

  4. Taste Mustard sauce to see if more lemon juice is needed..

  5. Drizzle 1/2 the sauce over mushrooms and onions. Top with Rosemary and bake for 35 minutes..

  6. Wrap potatoes in foil and bake until soft. Peel potatoes once they have baked..

  7. Cut potatoes into smaller size and place into a bowl. Add 2 tablespoons of Lemon juice and mix..

  8. Add chopped parsley and onion, drizzle with the rest of the mustard sauce and mix..

  9. Have a great week everyone!!

Kali Mas Orexi!! 🙂.

Looking for a great side dish for your summer BBQ?

Our loaded baked potato salad recipe is the perfect fit for anything on the grill.

Loaded Baked Potato Salad is a classic potato salad recipe with a spin!

All of your favorite baked potato flavors like bacon, cheddar cheese and chives make this a perfect BBQ side dish!

Creamy potatoes dressed in sour cream, cheddar cheese, green onions, and bacon.