Recipe: Delicious Brown Rice Mutton Biryani

Recipe: Delicious Brown Rice Mutton Biryani Delicious, fresh and tasty.

Brown Rice Mutton Biryani. How to make Biryani Mutton pulao is an aromatic one pot meal with juicy chunks of mutton & flavored rice. This is one of my favorite rice recipes its a. Heat a heavy bottom pan or pressure cooker with ghee or oil.

Ingredients in Dum Mutton Biryani: This mutton biryani recipe has layers of mutton and saffron-milk infused rice cooked 'dum' style.

This crispy brown fried onion slices are called Barista.

Add remaining sliced onions and green chillies.

You can cook Brown Rice Mutton Biryani using 40 ingredients and 9 steps. Here is how you cook that.

Ingredients of Brown Rice Mutton Biryani

1. It’s for of Marination -.

2. It’s 500 grams of mutton with bones.

3. You need 1/2 cup of yoghurt.

4. Prepare 1 tbsp. of ginger-garlic paste.

5. You need 1 of small onion, ground.

6. Prepare to taste of salt.

7. Prepare 1/2 tsp. of turmeric powder.

8. You need 1 tsp. of garam masala powder.

9. It’s 1 tbsp. of mustard oil.

10. You need For of Rice -.

11. You need 1 cup of brown Basmati rice, soaked for an hour.

12. It’s 1 tbsp. of ghee.

13. You need 2 cups of water.

14. It’s 1 of " cinnamon stick.

15. You need 2 of star anise.

16. Prepare 2-3 of green cardamoms.

17. It’s 4-5 of cloves.

18. Prepare 2 of bay leaves.

19. It’s other of Ingredients -.

20. Prepare 1-2 tbsp. of oil.

21. It’s 2 of small potatoes.

22. Prepare 1 of onion, sliced.

23. Prepare 1 tbsp. of ghee.

24. You need 1 " of cinnamon stick.

25. It’s 1 of star anise.

26. Prepare 1 of bay leaf.

27. You need 2 of cardamoms.

28. It’s 4 of cloves.

29. Prepare 1/2 of mace.

30. You need For of Toppings -.

31. You need pinch of saffron soaked in 2 tbsp. milk.

32. Prepare 2 tsp. of lime juice.

33. You need 1 tsp. of kewra water.

34. Prepare 1 tsp. of dry rose petals.

35. You need 2 tbsp. of chopped mint-coriander leaves.

36. It’s 8-10 of cashew nuts.

37. You need 1 tbsp. of ghee.

38. You need 8-10 of almonds.

39. You need 1 tsp. of chopped pistachios.

40. You need 1/2 tsp. of garam masala powder.

Brown Rice Chicken Biryani is a healthier version of the popular Chicken Biryani that is cooked with brown basmati rice, chicken breasts, fresh herbs and warm aromatic spices.

All Recipes of Mutton Biryani, Beef Biryani, Gosht Rice.

Mutton biryani is one of the most consumed dish in sub-continent.

Every city may have different taste of mutton biryani.

Brown Rice Mutton Biryani step by step

1. Mutton Curry - Marinate the mutton with all the mentioned ingredients for 2-3 hours or preferably overnight..

2. Heat oil in a pan & fry the onion till golden brown in colour. Keep aside. In the same oil fry the potatoes too till golden brown. Keep aside..

3. Heat 1 tbsp. ghee & temper with bay leaves, cinnamon, cardamoms, cloves, mace and star anise. Add the marinated mutton and cook, covered till the moisture evaporates..

4. Add 1 cup water & the fried potatoes. Pressure cook for 15-20 minutes. Simmer till the gravy turns thick..

5. Heat ghee in a pan & temper with cinnamon, cardamom, cloves, star anise and bay leaf. Add the soaked rice and saute for 2 minutes. Keep aside..

6. Add water & cook for 20 minutes on a low to medium flame. Then switch off the flame and keep it covered for 15 minutes. The rice will be done by now. Fluff it up and keep it aside..

7. In a pressure cooker or any heavy-bottomed pan, spread the cooked mutton followed by the cooked rice..

8. Garnish with all the mentioned ingredients & cover tightly with a lid or an aluminium foil. Cook for 8-10 minutes on a very low flame. When done. keep it covered for 10 minutes more..

9. Serve with raita for a great comfort meal..

Delicious mutton biryani made muslim style.

It taste so yummy and it is pretty easy to make as well.

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