How to Make Yummy Thai Pineapple Fried Rice
How to Make Yummy Thai Pineapple Fried Rice Delicious, fresh and tasty.
Thai Pineapple Fried Rice. Watch how to make Thai pineapple fried rice in this short recipe video! This homemade fried rice is as good as your favorite Thai restaurant's. Pineapple Fried Rice is of Thai origin, though there's iterations of it all around the world.
Make this easy fried rice at home—it's as good or better than take-out fried rice!
This classic Thai pineapple fried rice is truly mouthwatering.
Golden grains of rice jeweled with chunks of juicy pineapple, cashews, and currants.
You can cook Thai Pineapple Fried Rice using 19 ingredients and 10 steps. Here is how you cook it.
Ingredients of Thai Pineapple Fried Rice
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You need 2 cups of Boiled & Cooked Rice (preferably old cooked rice).
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You need 1/4 cup of Chopped Onions.
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Prepare 2 tsp of Chopped Thai Red Chillies.
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It’s 1/4 cup of Chopped Green Bell Pepper.
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You need 1/4 cup of Chopped Red Bell Pepper.
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It’s 1/4 cup of Spring Onions.
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Prepare 1 cup of Chopped Pineapple.
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Prepare 4-5 of Broccoli Florets.
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It’s 1/4 cup of Round Carrot Slices.
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You need 1/4 cup of Oil.
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Prepare 2 tsp of Chopped Garlic.
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It’s 3 tsp of Soya Sauce.
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It’s 1 tsp of Chilli Sauce.
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Prepare 2 tsp of Curry Powder.
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Prepare 1/2 tsp of Basil Leaves dry.
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It’s 1/2 tsp of Salt.
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You need 1 tsp of Unsalted Butter.
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Prepare as required of Roasted Peanuts.
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It’s as required of Coriander Leaves.
This gorgeous, luscious Thai Pineapple Fried Rice will knock your socks off!
Your guests will be pleasantly surprised when you serve the fried rice in In this article, I will share with you my method to fried the authentic Thai style pineapple fried rice, and how to make the pineapple boat in just a few.
Pineapple Fried Rice is a signature Thai dish, so fish sauce is a must to bring together all the flavors, adding that salty edge to balance out the pineapple, as well as umami flavor.
Whatever you do, though, don't ever put your nose to a bottle of fish sauce—just trust that it will do wonders when it's been.
Thai Pineapple Fried Rice step by step
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In a heating pan sauté all the veggies by adding 2 tablespoons of Oil to the pan first.
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Then allow the Oil to heat strongly to get the smoky flavors to the veggies..
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First, add chopped Onions and cook until Onions turns brown in colour..
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Followed by add chopped Thai Red Chillies, Green and Red Bell Pepper, Broccoli florets, Carrot slices, Spring Onions and Pineapple Chunks and sauté all the veggies nicely for 2 to 3 Mins and keep aside..
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In another heating pan take again 2 tablespoon of Oil and allow it to heat well..
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Add chopped Garlic, stir for 1 min, and then add cooked and boiled Rice and sauté all the Rice in Garlic very nicely..
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To the Rice now add Soya Sauce, Chilli Sauce, Dry Basil leaves (optional), Curry Powder and Salt and mix well..
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Then add sautéed Veggies and Butter and toss the Rice nicely..
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Add some fresh Coriander Leaves and Peanuts and serve hot..
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Serve in carved out Pineapple by garnishing Spring Onions and Peanuts on it..
Pineapple fried rice is a quick stir-fry with Thai-inspired ingredients like jasmine rice, curry, fish sauce, red bell pepper, pineapple, peas, and shrimp.
This side dish is served up in an easy to make pineapple boat for an exotic touch.
Take your taste buds on a southeast Asian adventure with this.
This delicious Thai Pineapple Fried Rice with cashews is baked inside a carved pineapple for a unique tropical twist and extra juicy pineapple flavor.
This vegetarian meal can also be served with a protein of choice.