Recipe: Yummy Melissa's Crockpot Thai Chicken

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Recipe: Yummy Melissa's Crockpot Thai Chicken
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Recipe: Yummy Melissa's Crockpot Thai Chicken Delicious, fresh and tasty.

Melissa's Crockpot Thai Chicken. Crockpot meet your new best friend Thai chicken curry. Trevor has introduced me to some pretty wonderful food over our years together: Indian, Vietnamese, Thai… the list could go on. While we love getting take-out from all of these delicious cuisines, making them at home always seems so daunting.

Also make sure to check out our favorite crockpot Thai chicken soup!

This crockpot Thai chicken recipe is perfectly spiced and incredibly tender.

The chicken can be used for tacos, sandwiches, lettuce wraps, and more!

You can have Melissa's Crockpot Thai Chicken using 15 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Melissa's Crockpot Thai Chicken

  1. You need 1 lb of Chicken breast or thighs.

  2. It’s 1 can of Coconut milk.

  3. You need 4 of Green onions.

  4. You need 1 tsp of Ginger.

  5. Prepare 1 tsp of Turmeric.

  6. You need 1/4 tsp of Dried red pepper flakes.

  7. It’s 1 tbsp of Lime juice.

  8. It’s 1 tbsp of Soy sauce.

  9. You need 1/3 cup of Fresh cilantro.

  10. It’s 8 oz of Baby portobello mushrooms.

  11. It’s 8 oz of Pineapple chunks.

  12. It’s 2 tbsp of Cornstarch.

  13. Prepare 2 tbsp of Water.

  14. Prepare 2 cup of Cook rice.

  15. Prepare 1/2 cup of Chopped peanuts (optional).

Is it already that time of year?

Am I really going to send you a crockpot recipe right now while it's still summer?

Crockpot Thai chicken is an easy, spicy, and rich recipe that is full of flavor and simmers to perfection in your slow cooker.

Chicken thighs cook slowly with onion, garlic, ginger root, lime juice, peanut butter, and salsa for a wonderful dish.

Melissa's Crockpot Thai Chicken step by step

  1. Combine first 10 ingredients in a crockpot. Cook on low 4 hours or until chicken done..

  2. Combine water and cornstarch, then add to chicken mixture. Then add pineapple chunks (include juice in using canned fruit). Cook 15 mins on high..

  3. Serve over rice. Top with nuts (optional)..

These flavors may sound unusual, but they are classic in Thai.

Crockpot Thai Chicken is a really easy and delicious weeknight dinner, encompassing flavors that we all know and love about Thai food.

These chicken thighs deliver big flavors and come in a creamy, silky and smooth Thai flavored sauce, slowly cooked to perfection.

I love simple dishes like this where the.

It makes an easy and delicious dinner for the whole family.