Recipe: Perfect D.I.Y Spice Blends (No°3)

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Recipe: Perfect D.I.Y Spice Blends (No°3)
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Recipe: Perfect D.I.Y Spice Blends (No°3) Delicious, fresh and tasty.

D.I.Y Spice Blends (No°3). I love to have these spice blends on hand for adding flavor to all of our favorite recipes. No special source, I just try to find the best deal on organic spices available in the grocery store or Amazon. 🙂. Homemade Spices, Homemade Seasonings, Homemade Spice Blends, Homemade Italian Seasoning, Homemade Tea, Italian Sausage Seasoning, Breakfast Sausage Seasoning D.

No matter what kind of tacos you're making, this taco seasoning is versatile and goes with beef, chicken.

These blends can be used on all your favorites, from spicing up chicken and fish to vegetables and soups or even your next batch of rice.

With these blends, it's incredibly easy to spice up your favorite Indian, Chinese, and Mexican dishes in no time at all.

You can cook D.I.Y Spice Blends (No°3) using 113 ingredients and 14 steps. Here is how you achieve it.

Ingredients of D.I.Y Spice Blends (No°3)

  1. It’s of Dry Rib Rub (1).

  2. You need 1/2 cup of ground turmeric.

  3. Prepare 1/2 cup of dry mustard powder.

  4. Prepare 1/2 cup of Sugar.

  5. It’s of Carolina BBQ Spice Rub (2).

  6. It’s 2 tbsp of Sugar.

  7. You need 2 tbsp of salt.

  8. You need 2 tbsp of Brown sugar.

  9. It’s 2 tbsp of freshly ground black pepper.

  10. It’s 2 tbsp of ground cumin.

  11. Prepare 2 tbsp of chilli powder.

  12. It’s of Memphis Rub Spice Mix (3).

  13. It’s 1 tbsp of Cayenne chilli pepper.

  14. You need 4 tbsp of paprika.

  15. Prepare 1/2 cup of paprika.

  16. Prepare 2 tsp of ground coriander.

  17. You need 2 tsp of ground allspice.

  18. You need 2 tsp of dry mustard.

  19. Prepare 3 tbsp of cumin.

  20. It’s 1 tbsp of dried oregano.

  21. Prepare 1 tbsp of Brown sugar.

  22. You need 3 tbsp of black pepper.

  23. You need 2 tbsp of celery seeds (finely crushed).

  24. It’s 2 tbsp of onion powder.

  25. It’s 1/4 cup of garlic powder.

  26. You need 3 tbsp of salt.

  27. It’s 1/4 cup of chilli powder (your choice on how hot).

  28. Prepare of Spare Rib Spice Rub (4).

  29. You need 1 tbsp of garlic powder.

  30. It’s 1 tbsp of onion powder.

  31. You need 1 tbsp of black pepper.

  32. You need 1 tbsp of Cayenne chilli pepper (change to suit preferences).

  33. Prepare 1 tbsp of white pepper.

  34. You need 2 tbsp of table salt.

  35. You need 1/2 cup of paprika.

  36. It’s 1 cup of dark brown sugar.

  37. You need 2 tbsp of salt.

  38. It’s of Brisket Spice Rub (5).

  39. You need 3 tbsp of onion powder.

  40. You need 2 tbsp of oregano.

  41. Prepare 3 tbsp of garlic powder.

  42. Prepare 1/3 cup of Brown sugar.

  43. Prepare 1 cup of paprika.

  44. You need 1/3 cup of paprika.

  45. It’s of Basic Pork Rub (6).

  46. Prepare 1/4 cup of Sugar.

  47. You need 3 tbsp of black pepper.

  48. It’s 2 tbsp of salt.

  49. It’s 1 tbsp of dried marjoram leaves.

  50. You need 2 tsp of Cayenne chilli pepper.

  51. Prepare 1 tsp of white pepper.

  52. Prepare 2 tsp of dry mustard.

  53. Prepare of Herbs De Provence (7).

  54. It’s 1 tbsp of dried basil leaves.

  55. You need 1 tbsp of savoy Leaves.

  56. Prepare 1 tbsp of dried thyme leaves.

  57. Prepare 1 tsp of fennel seeds.

  58. It’s 2 tsp of dried orange zest (powdered).

  59. Prepare of Spicy Rub (8).

  60. It’s 2 tsp of dried lavender.

  61. It’s 1 of ground bay leaves.

  62. Prepare 6 tbsp of light brown sugar.

  63. Prepare 8 tbsp of kosher salt.

  64. It’s 4 tbsp of paprika.

  65. Prepare 2 tbsp of Cayenne chilli pepper.

  66. Prepare 2 tsp of black pepper.

  67. You need of Cocoa Spice Barbecue Rub (9).

  68. You need 1 tsp of Cinnamon.

  69. It’s 2 tsp of salt.

  70. You need 2 tsp of ground chipotle powder.

  71. It’s 2 tsp of ground coriander.

  72. It’s 4 tsp of Sugar.

  73. It’s 2 tbsp of unsweetened cocoa powder.

  74. You need 2 tbsp of Brown sugar.

  75. You need of Sweet and Spicy Barbecue Rub (10).

  76. It’s 2 tsp of chilli powder.

  77. Prepare 2 tsp of ancho chilli powder.

  78. It’s 1 tsp of Cayenne chilli pepper.

  79. It’s of Tangy BBQ Rub (11).

  80. You need 2 tsp of salt.

  81. Prepare 1 tsp of garlic powder.

  82. It’s 1/2 tsp of paprika.

  83. It’s 1 tsp of Cayenne chilli pepper.

  84. You need 1/2 tsp of ground allspice.

  85. Prepare 1 tsp of onion salt.

  86. You need 1/2 cup of fresh orange juice or instant dry mix.

  87. Prepare 1 tbsp of ground fennel seeds.

  88. It’s of Chinese Five Spice (12).

  89. It’s 1 tbsp of ground szechwan pepper.

  90. You need 1/2 tbsp of table salt.

  91. You need 1 tbsp of ground star anise.

  92. Prepare 1/2 tbsp of ground cinnamon.

  93. Prepare 1/4 tbsp of ground white pepper.

  94. It’s 1/2 tbsp of ground cloves.

  95. It’s of Southwestern Blend (13).

  96. It’s 1/3 cup of chilli powder.

  97. It’s 1 tbsp of ground cumin.

  98. Prepare 1/4 cup of dry minced onion.

  99. You need 2 tbsp of dried minced garlic.

  100. You need 2 tbsp of dried coriander.

  101. Prepare 1 tsp of dried oregano.

  102. It’s 1 tsp of salt.

  103. You need 2 tsp of black pepper.

  104. It’s of Old Bay Seasoning Copycat (14).

  105. Prepare 1 tsp of hot pepper flakes.

  106. Prepare 2 tbsp of ground bay leaves.

  107. Prepare 2 tbsp of celery salt.

  108. Prepare 2 tsp of paprika.

  109. You need 1 tsp of dry mustard.

  110. Prepare 4 tsp of freshly ground black pepper.

  111. You need 1/2 tsp of ground cinnamon.

  112. You need 1/2 tsp of ground cloves.

  113. Prepare 1/2 tsp of freshly ground nutmeg.

Want your passion for wellness to change the.

This mixture is not only great for sprinkling I'm an American currently living in Australia, and here there is no American style chili powder (which is.

This DIY spice blend is perfect for adding a punch of flavor to Mexican and Spanish dishes!

NO MSG or weird, unhealthy additives!

D.I.Y Spice Blends (No°3) instructions

  1. Mix all ingredients together well in a bowl. Use to dry rub on chicken, beef, pork or lamb. (Makes about 1 cup)..

  2. Mix the ingredients together well, then transfer and store in an airtight container until needed. (Makes 1 and 1/2 cups). Good for grilled meats..

  3. Mix all ingredients together well. Transfer to an airtight container until needed. Store for up to six months. (Makes about 2 cups).

  4. Mix all ingredients together well until all ingredients are evenly combined. Store in a cool dry place until needed. (Makes about 2 cups).

  5. Mix all the ingredients together well. Store in an airtight container until needed. Add to brisket as normal. (Makes about 1 and 1/2 cups)..

  6. Mix all ingredients evenly well. Marinade meat 12-24 hours prior to cooking and add remaining just before cooking. (Makes about 3/4 cup or about 5.5 pounds of meat)..

  7. Combine all ingredients together in a small jar, seal, shake well and store in a cool dry place until needed. Good with any grilled meat and fish as well as stews..

  8. Mix all ingredients together, easier to place in a jar and shake well. Store up to 2 months in an airtight container. Goes great with any barbecued meat..

  9. Mix all the ingredients together and then store in a cool dry place. (Great with pork and chicken).

  10. Mix all the ingredients together well. Next transfer to a glass jar and store in a cool dry place. (Great with beef or salmon)..

  11. If using dry mix you can mix all the ingredients together and store in an airtight container in a cool dry place until needed. If using fresh orange juice, mix all other ingredients together and add the orange juice to the spice mix just before marinading meat. Great to use with chicken or pork. (Makes about 1/2 a cup).

  12. Mix all the ingredients together well and place in an airtight container. Store in a cool dry place. Can use it with dry rubs or marinades for chicken, fish or other meats..

  13. Place all ingredients in a jar, shake well and store in a cool dry place..

  14. Mix all ingredients together well and store in an airtight container until needed. Great on just about any dish, but especially great on seafood..

This easy Sazon spice blend is all about maximum flavor, minimum effort and zero additives!

Categories Grocery Herbs & Spices Spice Blends.

No msg no fillers no anti-caking agents.

We enjoyed the Somali recipe in which I used it.

It arrived quickly and was beautifully and securely packaged.