How to Prepare Yummy Sweet 'N Sour Chicken My Way

Lou Nichols
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How to Prepare Yummy Sweet 'N Sour Chicken My Way
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How to Prepare Yummy Sweet 'N Sour Chicken My Way Delicious, fresh and tasty.

Sweet 'N Sour Chicken My Way. This Sweet and Sour Chicken combines crispy chicken with chunks of onion, bell pepper and pineapple in a sticky homemade sauce. Chicken - use boneless skinless chicken thighs for the best flavor, or chicken breasts for a lighter option. Batter - you'll need cornstarch, all-purpose flour, egg.

This healthy and crispy sweet and sour chicken recipe is so delicious with sweet and sour sauce.

This Easy Sweet and sour chicken recipe is made with fresh pineapples, bell peppers, red onions and juicy crispy chicken.

This dish not only looks good but it tastes way better than takeout!

You can cook Sweet 'N Sour Chicken My Way using 9 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Sweet 'N Sour Chicken My Way

  1. It’s 1/2 cup of sugar.

  2. It’s 1 cup of vegetable or canola oil.

  3. It’s 1/2 cup of Worcestershire sauce.

  4. You need 1/2 cup of Red wine vinegar.

  5. It’s 1 1/2 cup of catsup.

  6. You need 1 tsp of onion flakes.

  7. Prepare 1/2 tsp of garlic powder.

  8. You need 1/2 tsp of Tobasco or any hot sauce.

  9. Prepare 1 of Chicken, on the bone, cut up or pieces.

This recipe is made with mostly fresh fruit and vegetables.

I used fresh pineapple and canned pineapple juice.

What does all of this have to do with Sweet n' Sour Chicken?

But I can tell you that this recipe is sorta Asian (though probably more American than anything) and it's amazingly delicious!

Sweet 'N Sour Chicken My Way step by step

  1. Preheat oven to 300°..

  2. Mix all ingredients except chicken. Stir well..

  3. Pour into 2-quart saucepan. Heat on medium-high heat to boiling..

  4. Reduce heat to medium-low. Simmer 20 minutes..

  5. Add chicken to 13x9-inch pan or baking dish of your choice..

  6. Pour sauce over chicken, covering completely..

  7. Bake at 300° for 2 1/2 hours..

  8. Meat will be tender and fall off bone… enjoy!.

The best way to tell if the chicken is done is.

Serve the sweet and sour chicken over rice and be prepared to never want to get it for take out again!

Sweet and sour chicken is the one Chinese dish my oldest daughter will eat.

I love what you did This turned out better than I could have imagined!

Tasted WAY better than the restaurant version!