Recipe: Perfect Mushroom Soup

Recipe: Perfect Mushroom Soup Delicious, fresh and tasty.

Mushroom Soup. Find Hundreds of Lunch Recipes by Our Expert Chefs. From tasty new sandwiches to protein-packed salads Mushroom soup is the ultimate comfort food. With switched-up ingredients and creative twists, these popular variations elevate this classic from familiar to fabulous.

I also like to adapt this recipe to that of a favorite restaurant's mushroom curry soup.

They serve it with a dollop of orange marmalade in the bottom of the bowl.

Get Mushroom Soup Recipe from Food Network.

You can cook Mushroom Soup using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Mushroom Soup

1. Prepare 300 grams of mushrooms, finely chopped.

2. It’s 1 of red onion, finely diced.

3. Prepare 4 cloves of garlic, finely sliced.

4. You need 2-3 sprigs of thyme, leaves only.

5. You need 600 ml of / 1 pint of stock hot (2 stock cubes, can be chicken or vegetable).

6. It’s 1/2 tsp of whole grain mustard.

7. It’s of Olive Oil or Spray Oil.

8. It’s 2 tbsp. of crème fraiche (or low fat crème fraiche).

9. It’s of Salt and pepper.

Cook until the onion is soft and translucent, then add the mushrooms and the.

Line a baking sheet with parchment paper.

Place mushrooms in a single layer onto the prepared baking sheet.

In blender or food processor, puree the mixture , leaving some chunks of vegetable in it.

Mushroom Soup instructions

1. Drizzle or spray a medium sized pan with oil and place it on the hob on a medium to high setting.  Add the onions to soften gently stirring so they dont burn.  Once softened add the mushrooms, garlic, thyme, salt and pepper.  Let them simmer for a few minutes..

2. Next add the stock, simmer for 10 minutes until the mushrooms are soft.  With a hand blender blitz up the mushroom mixture.  Then add the crème fraiche stir in well..

3. Serve with warm crusty bread and butter.
Yummy
Emily x.

In a large saucepan, heat butter over medium-high heat; saute mushrooms and onion until tender.

Melt butter in large frying pan.

Add in onions, garlic, and mushrooms.

The vegan mushroom soup can also be made creamier with the addition of white beans to make the best ever vegan white bean mushroom soup, or boiled potatoes for a vegan and paleo recipe!

Both of these are an awesome way to add creaminess to this vegan mushroom soup.