Easiest Way to Make Tasty Buffalo Chicken & Potato Casserole

Easiest Way to Make Tasty Buffalo Chicken & Potato Casserole Delicious, fresh and tasty.

Buffalo Chicken & Potato Casserole. A Buffalo wing, in the cuisine of the United States, is an unbreaded chicken wing section (flat or drumette) that is generally deep-fried then coated or dipped in a sauce consisting of a vinegar-based cayenne pepper hot sauce and melted butter prior to serving. Buffalo Wild Wings® is the ultimate place to get together with your friends, watch sports, drink beer. Buffalo Chicken Sandwiches. "This was a really fabulous and easy sandwich, and it had just the Great Buffalo Chicken Pizza. "An excellent change from the same ol' pizza!

I Wash You Dry / via pillsbury.com.

Let it be known that I will require a loaf of this at every future party I throw.

These spicy wings are ideal party food for any celebration.

You can have Buffalo Chicken & Potato Casserole using 11 ingredients and 9 steps. Here is how you cook that.

Ingredients of Buffalo Chicken & Potato Casserole

1. Prepare 2 lb of chicken breasts cubed.

2. You need 10 of Med Red Potatoes cubed.

3. It’s 1/3 cup of olive oil.

4. Prepare 1 1/2 tsp of salt.

5. Prepare 1 tbsp of ground black pepper.

6. Prepare 1 tbsp of paprika.

7. You need 2 tbsp of garlic powder.

8. Prepare 6 tbsp of Hot Sauce.

9. Prepare 2 cup of grated cheese (Mexican blend).

10. Prepare 1 cup of bacon (cooked & crumbled).

11. You need 1 cup of green onions chopped.

The chicken is brined to make it extra juicy and the smoky sweetness of the.

Leave fried wings to the pub.

It's messy and involved, and not what you want to be doing when the game is on.

Baking the chicken is wayyy easier.

Buffalo Chicken & Potato Casserole instructions

1. Preheat oven to 500°F.

2. Spray 9 x 12 Baking Dish with oil..

3. In large bowl combine oil, salt, pepper, paprika, garlic powder & hot sauce..

4. Add potatoes to oil mixture and toss well. Spoon potatoes into prepared dish. Leaving as much of the oil mix behind..

5. Roast potatoes until nice & crispy. Stir every 15 min or so, for about 50 mins..

6. Add cubed chicken to bowl with the oil mix and toss well..

7. Mix cheese, bacon & onions in bowl.

8. When potatoes are nice & crispy take out & lower temp to 400..

9. Now top with raw chicken & cheese mixture and bake for another 15 - 20 mins..

Keywords: Baked chicken wings, Buffalo Sauce, Buffalo Wings.

I love My Chicken Wings eCookbook.

Because yes, I'm that obsessed with wings, I made an entire cookbook.

Half Chicken Grilled With Buffalo's Barbecue Sauce.

French Fries, Mashed Potatoes, Baked Beans Baked, Macaroni, And Cheese Sauteed Kernel Corn Cabbage Sauteed With Smoked Turkey.