Recipe: Appetizing Loaded Chicken and Potatoes

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Recipe: Appetizing Loaded Chicken and Potatoes
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Recipe: Appetizing Loaded Chicken and Potatoes Delicious, fresh and tasty.

Loaded Chicken and Potatoes. Add the cubed potatoes and chicken and stir to coat. For lighter and more sensitive palates, reduce the hot sauce measurement by half. When scooping the potatoes into the baking dish, leave behind any extra olive oil/hot sauce mix.

Three years ago, she posted a picture.

Loaded Chicken Potato Bake is so good!

Take chunks of chicken and potatoes, toss them in olive oil and seasonings, then bake to perfection.

You can have Loaded Chicken and Potatoes using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Loaded Chicken and Potatoes

  1. You need 1 of 1/3cup olive oil.

  2. Prepare 1 tsp of pepper.

  3. Prepare 6 of to 8 red potatoes skin on cut in 1/2in cubed.

  4. You need 1 of 1 lb. boneeless chicken breasts cubed.

  5. Prepare 1 1/2 tsp of salt.

  6. Prepare 1 tbsp of paprika.

  7. Prepare 2 tbsp of garlic powder.

  8. You need 2 tbsp of hot sauce (I use more).

  9. It’s 1 of Topping .2 cupsFiesta blendcheese.

  10. You need 1 cup of crumbled bacon.

  11. Prepare 1 cup of diced green onions.

And if that isn't enough, add crumbled bacon, green onions, and melt cheese down over all of it.

Does that sound delicious, or what?!

Lynn demonstrates how to make Loaded Chicken and Potato Casserole, a great dinner idea.

Add a side salad and you have a great meal.

Loaded Chicken and Potatoes step by step

  1. Preheat oven to 400. Spray 9by13 baking dish with cooking spray.

  2. In large bowl mix oil,seasonings and hot sauce. Add potatoes and chicken and coat well. Carefully scoop into prepared pan..

  3. Bake for 60 minutes stirring every 20 minutes till crispy and brown on the outside. While potatoes are cooking fry bacon,about 1/2 lb..

  4. Once chicken and potatoes are cooked remove and top with cheese, crumbled bacon and onions. Return to oven for 5 minutes or until cheese is melted..

  5. Serve with extra hot sauce salsa and sour cream or ranch dressing..

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When scooping the potatoes into the baking dish, leave behind any extra olive oil/hot sauce mix.

Chicken pot pie meets a loaded baked potato in this comfort-food, chicken potato soup recipe.

Cool potatoes until easily handled; scoop insides from skins and discard skins.

Potatoes are kind of magical, aren't they?