Easiest Way to Prepare Yummy #pavbhaji #themechallenge
Easiest Way to Prepare Yummy #pavbhaji #themechallenge Delicious, fresh and tasty.
#pavbhaji #themechallenge.
You can have #pavbhaji #themechallenge using 21 ingredients and 2 steps. Here is how you achieve it.
Ingredients of #pavbhaji #themechallenge
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Prepare of For boiled and mashed veggies.
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It’s 5-6 of medium size potatoes.
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Prepare 1 pc of capsicum for boiled veggies and 1 pc diced capsicum for seasoning.
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Prepare 1 of big aubergine peeled.
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It’s 1 of carrot.
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It’s 1 of small cauliflower.
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Prepare 1/2 cup of peas.
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It’s of For seasoning.
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It’s 3 Tbsp of oil.
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Prepare 3 Tbsp of butter or ghee.
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You need 4 of medium sized chopped tomatoes.
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You need 1 of green capsicum chopped.
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Prepare 2 Tbsp of ginger garlic paste.
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You need 2 Tbsp of pav bhaji masala(which has cinnamon in it).
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Prepare 1 tsp of garam masala (which has cinnamon in it).
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You need 1/4 of turmeric powder.
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It’s 2 Tbsp of Kashmiri red chili powder.
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Prepare to taste of Salt.
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Prepare 1/4 tsp of hing (asafetida).
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Prepare to taste of Lemon.
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Prepare of Cilantro to garnish.
#pavbhaji #themechallenge step by step
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All the veggies washed, peeled and cut roughly and pressure cook for 5 whistles when cool mashed it.
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Now in a wide saucepan add oil and ghee add hing, ginger garlic paste fry for few seconds add chopped tomatoes and capsicum, pav bhaji masala, red chili powder and fry until it becomes soft and mashed it with potatoes masher now add mashed veggies and all the masalas, lemon,,, mix well, close the lid for 5 minutes taste and adjust salt and masala and lemon, serve hot veggie curry add some butter on it with roasted buns.