Easiest Way to Cook Yummy Jollof rice,boiled eggs and fruits

Estelle Bell
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Easiest Way to Cook Yummy Jollof rice,boiled eggs and fruits
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Easiest Way to Cook Yummy Jollof rice,boiled eggs and fruits Delicious, fresh and tasty.

Jollof rice,boiled eggs and fruits. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there (not being biased, just stating facts LOL). Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.

Hi guys if you would like me to show you how to make Jollof rice please give me a thumbs up and I'll be happy to do that for you.

Jollof rice, or jollof (/dʒəˈlɒf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Cameroon, Sierra Leone, Côte d'Ivoire, Liberia, Togo and Mali.

The great Nigerian Jollof Rice made complete with fried chicken.

You can cook Jollof rice,boiled eggs and fruits using 6 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Jollof rice,boiled eggs and fruits

  1. It’s 3 cups of rice.

  2. Prepare of Blended Tomatoes,pepper, onoin.

  3. You need of Vegetable oil,seasoning.

  4. It’s of Fruits of choice.

  5. It’s of Eggs.

  6. You need of Meat stock.

Filled with big flavors, this is the ultimate African chicken and rice dish!

Who can resist a bowl of luscious jollof rice with chicken?

Then add the thyme, curry, stock cubes, salt to taste.

Remove to a serving platter and serve with dodo, sliced hard-boiled eggs and a side salad.

Jollof rice,boiled eggs and fruits step by step

  1. Parboil rice and set aside.

  2. Heat up vegetable oil in a clean dry pot.

  3. Add the onions and blended tomato mixture and allow to cook for 10mins.

  4. Add your meat stock and adjust seasonings.

  5. Allow to cook for 10mins and boil over.

  6. Add the already parboiled rice and cook until tender and water is dried up.

  7. Boil eggs.

  8. Thoroughly wash fruits and cut into tiny bite sizes.

  9. Garnish and serve!.

The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties.

Pour the chicken stock and the tomato stew into a sizeable pot and leave to boil.

Add the drained parboiled rice, curry powder, salt and pepper to taste.

Jollof Rice (Jellof Rice) - a popular Nigerian one-pot dish that is bursting with flavors topped with mixed veggies and wide variety or protein for an Jollof rice is a legendary one-pot dish that's ubiquitous in Nigeria and popular elsewhere in West Africa.

It is a fairly easy dish to make anywhere.