Recipe: Delicious Red velvet cake

Recipe: Delicious Red velvet cake Delicious, fresh and tasty.

Red velvet cake. Red velvet cake is traditionally a red, red-brown, crimson or scarlet-colored chocolate layer cake, layered with ermine icing. Traditional recipes do not use food coloring. Red velvet cake is a classic American dessert, but it's becoming more and more popular outside of Although cake flour is usually used for classic red velvet recipes to make it light, I wanted to stick to.

This recipe produces the best red velvet cake with superior buttery, vanilla, and cocoa flavors, as well as a delicious tang from buttermilk.

Red velvet cake has an acidic taste that comes from the use of buttermilk and vinegar as well as the cream cheese in the frosting.

The acidity is balanced out by the sweetness of the cake itself.

You can have Red velvet cake using 17 ingredients and 16 steps. Here is how you achieve that.

Ingredients of Red velvet cake

1. Prepare 1 cup of milk.

2. It’s 1 tbsp of vinegar.

3. Prepare 1/2 cup of butter(unsalted).

4. You need 1 tsp of baking powder.

5. It’s 1 cup of sugar.

6. You need 1 tsp of vanilla essence.

7. You need 2 tbsp of Red food colour.

8. Prepare 2 of eggs.

9. Prepare 3 tbsp of Cocoa powder.

10. Prepare 2 cup of maida.

11. Prepare 1/2 tsp of baking soda.

12. It’s 1/2 tsp of salt(optional).

13. You need of Frosting.

14. It’s 1 cup of butter(unsalted).

15. Prepare 6 tbsp of Icing sugar.

16. It’s 1 tsp of vanilla essence.

17. It’s 6 tbsp of Cream cheese/whipp cream.

Amazing real red velvet cake recipe.

One bowl, one spatula, one amazing cake!

The cake is very light and delicate and very moist.

The only Red Velvet Cake recipe you'll ever need!

Red velvet cake instructions

1. Sab sy pahly buttermilk ready krna hai us ke liye ek cup milk main 1 tbsp vinegar daal kar 15 mnt ke liye rakh dyn.

2. Ek bowl myn butter daal kar usko beat kryn us ke baad sugar add karyn or beat krty jayen.

3. .

4. Ab ek ek kar ke egg dalty jayen or beat karty jayen.

5. Vanilla essence daal kar mix kar lyn.

6. Jo buttermilk tyar kiya us myn colour daal kar mix kar lyn ap koi b red food colour daal skty hain liquid myn bhi or powder myn bhi powder waly ko pani myn mix kar ke use kryn.

7. Maidy myn baking powder,baking soda namak or cocoa powder Shamil kar ke mix kar lyn(sbko chaan kar).

8. Ab powder wala mixture thora thora kar ke butter,eggs jo beat kiye wo shamil kar ke beat kryn or thora sa buttermilk shamil kryn or aisy hi thory thory kar ke dono dalty jayen or beat karty jayen.

9. Microwave safe bowl myn butter paper rakh kar grease kar lyn or us myn batter daal dyn.

10. Ab microwave myn 10 mnt ke liye bake kar lyn (5 to 10 mins)bake hony ke baad thanda hony ke liye rakh dyn.

11. Frosting ke liye butter ko beat kryn.

12. Us myn sugar add kar ke beat kryn phr cream dal kar vanilla essence daal kar beat kar lyn.

13. Frosting ready ho jaye gi.

14. Ab cake ko apni mrzi sy decorate kar lyn.

15. Red velvet cake ready to serve😋.

16. .

This is thee red velvet cake you need in your recipe box!!

This is my version that I've tested and re-tested and tweaked and perfected.

Remove the cakes from the oven and run a knife around the edges to loosen them from the sides of the pans.

I have been a quest to figure out how to make the Perfect Red Velvet Cake.

I have to admit that I have made A LOT of red.