Recipe: Perfect Spice-ly Sweet Slow Cooker Pork Ribs
Recipe: Perfect Spice-ly Sweet Slow Cooker Pork Ribs Delicious, fresh and tasty.
Spice-ly Sweet Slow Cooker Pork Ribs. Great recipe for Spice-ly Sweet Slow Cooker Pork Ribs. I made a mix of spices based on another recipe but had leftover of spice mix. I CAN'T throw it away when it's perfectly good!
Cook on low for six hours or until tender.
Remove from the slow cooker and place the ribs on a baking tray.
Pour some of the sauce over the top.
You can have Spice-ly Sweet Slow Cooker Pork Ribs using 24 ingredients and 4 steps. Here is how you cook it.
Ingredients of Spice-ly Sweet Slow Cooker Pork Ribs
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You need of [Marinade].
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It’s 1 tbsp of oil.
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You need 10 of pork ribs.
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Prepare 1.5 tsp of paprika.
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It’s 1/2 tsp of ground turmeric.
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You need 1/2 tsp of ground cumin.
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It’s 1/4 tsp of cayenne pepper.
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You need 1 tsp of ground cinnamon.
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You need 1/4 tsp of ground cloves (optional - did not use it).
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You need 1/2 tsp of ground cardomom.
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Prepare 1 pinch of saffron.
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Prepare 1/2 tsp of ground ginger.
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Prepare 1 tsp of garlic powder.
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It’s 1 tsp of ground coriander (optional - did not use it).
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It’s to taste of salt, sugar and pepper.
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You need of [To Cook].
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It’s 1 of medium onion, sliced.
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You need 1/2 can of tomato paste.
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Prepare 1 1/2 tbs of soy sauce.
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Prepare 1 tbsp of oyster sauce.
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You need 1 tsp of mushroom/chicken seasoning (optional).
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It’s 1 cup of water/vegetable broth.
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You need 2 tbs of honey.
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Prepare 1 tbs of corn starch + 2 tbsp water = slurry.
Place ribs in slow cooker and cover with barbecue mixture.
Uncover and skim fat from surface.
Use reserved sauce for dipping or to coat top of ribs.
The ingredient list for crockpot ribs is fairly standard with the exception of baby back ribs and apricot preserves.
Spice-ly Sweet Slow Cooker Pork Ribs step by step
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MIX the spices above, taste-test and MARINADE pork ribs for 20 minutes or more.
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Place marinated pork ribs into slow cooker, TOPPED with sliced onions and water.
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ADD the rest of the ingredients from the To Cook' section, SLOW COOK on low for 4 to 5 hours..
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SERVE with rice and some vegetables or ready vegetables like sliced cucumbers or lettuce.
Baby back ribs-pork ribs that are generally pretty meaty and the perfect choice for crock pot ribs.
Paprika- smoked paprika or regular, depending on taste.
Rub the ribs with the dry ingredients.
If you have any left, rub it onto the bottom of the ribs.
Place the ribs into the slow cooker.