Easiest Way to Cook Tasty Fried Rice

Easiest Way to Cook Tasty Fried Rice Delicious, fresh and tasty.

Fried Rice. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan. Fried rice often ends up being an afterthought.

Transform leftover rice into an easy dish your family will love with dozens of fried rice recipes from Allrecipes, including shrimp fried rice, chicken fried rice, and more.

Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom.

The exact rendition depended on what needed to be cleared out of the.

You can cook Fried Rice using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients of Fried Rice

1. Prepare 1.5 cup of basmati rice.

2. Prepare 1 tablespoon of soya sauce.

3. You need 1 tablespoon of red chilli sauce.

4. You need 1 tablespoon of ginger garlic paste.

5. You need 1 tablespoon of ketchup.

6. It’s 2 of medium size onion.

7. It’s 2 of medium size capsicum.

8. It’s 1 cup of chopped cabbage.

9. Prepare 4 tablespoon of oil.

10. Prepare to taste of Salt.

11. You need as needed of Spring onions for garinsh.

12. You need of as per need Water.

13. It’s 1 tablespoon of kitchen king masala.

14. It’s 1 tablespoon of coriander seeds powder.

Whip up a wholesome dinner in a flash with our simple fried rice recipes.

These super-versatile dishes are great for using up ingredients in the fridge.

Fried rice is a takeout favorite, but it's also quick and easy to make at home.

It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.

Fried Rice step by step

1. Wash the rice properly in water. Now take one vessel and add water in it. Keep it on high flame. Add one teaspoon of oil and salt.

2. When water starts boiling add washed rice in it and cooked it 90 percent only. When it cooked drain it in sieves.

3. Cut all vegetable in same ways. Now, take handi type pan. Add oil, keep it on medium flame. When oil heated add onion and garlic- ginger paste.

4. Saute properly than add cabbage and capsicum. Let them cooked. After they 90 percent cooked. Add Soya sauce, Red chilli sauce, ketchup, coriander seeds powder, kitchen king masala and rice.

5. Mix well. Cover it with lid and cooked it for 5 minutes at low flame. After mins. Garnish it with spring onion. Fried rice is ready to serve.

These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper.

Healthier & better than Chinese take-out!

Fried rice is the ultimate easy one-pot meal: starch, veggies, and proteins all thrown together and Making fried rice isn't an exact science: you can throw in a lot of veggies or keep it to mostly rice.

Authentic Chinese restaurants make Fried Rice with Chinese Sausage.

I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before.