Recipe: Tasty Doc's Tuscan Style Snow Crab Potato Salad

Recipe: Tasty Doc's Tuscan Style Snow Crab Potato Salad Delicious, fresh and tasty.

Doc's Tuscan Style Snow Crab Potato Salad. Cook potatoes in salted water until tender, drain. What up Snackiessss, thanks for joining me on this Mukbang. The Tuscan Potato Salad recipe out of our category Vegetable Salad!

I've never tasted a potato salad that is as good as this one! #potatosalad #homemadepotatosalad.

While they are still hot, stir in rest of ingredients.

Can be served warm but improves with chilling.

You can cook Doc's Tuscan Style Snow Crab Potato Salad using 17 ingredients and 5 steps. Here is how you cook it.

Ingredients of Doc's Tuscan Style Snow Crab Potato Salad

1. It’s 6 of medium sized potatoes.

2. You need 4 of large hard boiled eggs.

3. It’s 1 cup of snow crab meat (leg and body meat).

4. It’s 1/4 cup of chopped artichoke hearts (trimmed).

5. It’s 1/2 of roasted red pepper (chopped).

6. Prepare 1 tablespoon of chopped shallots.

7. You need 1 1/2 cups of mayonnaise.

8. You need 1 of finely chopped basil leaf (fresh).

9. You need 1 teaspoon of chives.

10. You need 1 tablespoon of parsley.

11. You need 1/4 cup of chopped black olives.

12. It’s 1 teaspoon of paprika.

13. It’s 1 teaspoon of salt (add more to taste if desired).

14. Prepare 1 teaspoon of pepper.

15. Prepare 1/2 teaspoon of lemon juice.

16. Prepare 1 dash of Worcestershire sauce.

17. You need 1 tablespoon of yellow mustard.

Great for lunch The Tuscan-Style Tuna Salad makes a great lunch.

My local grocery store was out of canned Great Northern beans so I substituted kidney beans (as did View image.

Tuscan-Style Tuna Salad. this link is to an external site that may or may not meet accessibility guidelines.

Made with mashed potato and colorful vegetables, Japanese potato salad is creamy yet full of textural crunch.

Doc's Tuscan Style Snow Crab Potato Salad instructions

1. Mix egg yolk, all seasoning, and all wet ingredients in a blender or a mixing bowl. Let settle in the refrigerator until potatoes are boiled and cooled..

2. Boil potatoes until desired softness is reached. (poke with a small fork to check) Let cool to room temperature..

3. Dice potatoes and fold in all other ingredients..

4. Chill in refrigerator for 2 hours.

5. Serve cold.

If you're a potato salad lover, you will be happy to add this delicious version into your repertoire.

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Comments: Everyone loves sweet snow crab and everyone likes potatoes.

This salad pairs them in a fresh salad brightened with lemon zest.