How to Make Appetizing Mom's Potato Salad

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How to Make Appetizing Mom's Potato Salad
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How to Make Appetizing Mom's Potato Salad Delicious, fresh and tasty.

Mom's Potato Salad. Well, it's time to change that, so in this video I'm sharing the. Mom's Potato Salad an easy side dish that is loaded with eggs, pickles, and celery. I think this potato salad right here was the first time I have actually measured everything before I stirred it in.

Mom's classic potato salad is perfect for summer BBQ's!

It's creamy, tangy and absolutely delicious!

Every summer my mom would make a big bowl of her classic potato salad.

You can cook Mom's Potato Salad using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Mom's Potato Salad

  1. Prepare 1 tbs of Frenchs Mustard.

  2. Prepare 2 cups of Best Foods Mayo.

  3. It’s 5 lbs of potatoes (1/2 sack).

  4. Prepare 1 1/2 tbs of salt.

  5. You need 1 tsp of ground pepper.

  6. It’s 1 cup of celery, fine chopped.

  7. Prepare 1/2 cup of sweet pickles, fine chopped.

  8. You need 8 of Large eggs hard boiled, fine chopped.

  9. Prepare 1/2 cup of green onions (chives), fine chopped.

  10. You need 1/3 tsp of paprika.

Warm potato salad with Yukon Gold potatoes, celery, red onion, olives, parsley, and a simple rice vinegar vinaigrette.

For me, this potato salad spells summer.

My mother has some serious potato salad juju, and for years I've been trying to make it exactly right.

I figured out the two key things — the combo of celery and.

Mom's Potato Salad step by step

  1. Tools: extra large pot, med mixing bowel, whip, paring knife, chopping knife, extra large server bowl, salad sever spoon..

  2. Boil peeled potatoes in pot until soft, but not mushy. Check often with a fork. About 50-60 min cook time. Let stand 10 min, drain, set aside 30 min..

  3. Boil eggs, peel, fine chop six eggs. Add to potatoes, do not stir yet. Fine chop your pickles, celery and onions. Add to potatoes and eggs. Mix all together..

  4. In a separate small mixing bowel, add your mustard and mayo with salt, pepper, dash of paprika, mix and or whip well. Add to potato salad mix. Mix well. Garnish with two sliced hard boiled eggs, chives, and a dash of paprika. Optional: sliced black olives, fresh purple onion flowers (see pic).

  5. .

Make mom proud with this recipe for the perfect potato salad.

No backyard BBQ is complete The secret to this delicious potato salad recipe is the dressing, a simple blend of mayonnaise and sour.

Mom's Potato Salad is a mustard-free version of classic American potato salad that I grew up with and still enjoy immensely.

Be sure to chop the potatoes into bite sized pieces.

The smaller they are, the faster they will cook!