Recipe: Perfect Mike's Two Way Grilled Chicken Skewers

Recipe: Perfect Mike's Two Way Grilled Chicken Skewers Delicious, fresh and tasty.

Mike's Two Way Grilled Chicken Skewers. Thread the chicken strips onto bamboo skewers. To get started with this particular recipe, we must prepare a few ingredients. Here is how you can achieve it.

With that, my students were forced to get really creative with them.

Here is how you do it.

Ingredients of Mike's Two Way Grilled Chicken Skewers.

You can have Mike's Two Way Grilled Chicken Skewers using 53 ingredients and 12 steps. Here is how you cook it.

Ingredients of Mike's Two Way Grilled Chicken Skewers

1. You need of ● For The Protein.

2. Prepare 4 Pounds of Fresh Fat Free Chicken Breasts [brined then cubed].

3. It’s of ● For The Brine.

4. You need as needed of Water & Ice.

5. Prepare 1/2 Cup of Salt.

6. You need 1/2 Cup of Granulated Sugar.

7. You need 1 tbsp of Granulated Garlic Powder.

8. Prepare 1 tbsp of Granulated Onion Powder.

9. Prepare of ● For The Siriacha Skewers [equal parts sirichas].

10. It’s as needed of Siriacha Hot Sauce.

11. Prepare as needed of Siriacha Garlic Chili Sauce.

12. Prepare as needed of Fresh Ground Black Pepper.

13. It’s 1 tbsp of Dried Cilantro.

14. Prepare 1 tbsp of Dried Parsley.

15. You need 1 tbsp of Granulated Onion Powder.

16. You need of ● For The Turkish Scewers.

17. It’s as needed of Garlic Olive Oil [enough to coat chicken].

18. You need 4 Drops of Liquid Smoke [not extract].

19. It’s 1/2 tsp of Dried Oregano.

20. It’s 1/4 tsp of Dried Dill Weed.

21. You need 1/2 tsp of Dried Chives.

22. It’s 1/2 tsp of Fresh Ground Black Pepper.

23. Prepare 1/2 tsp of Granulated Garlic Powder.

24. Prepare 1/2 tsp of Granulated Onion Powder.

25. Prepare 1/2 tsp of Ground Cumin.

26. It’s 1/2 tsp of Dried Italian Seasoning.

27. It’s 1/2 tsp of Red Pepper Flakes.

28. It’s 1 tbsp of Dried Cilantro.

29. It’s 1 tbsp of Dried Parsley.

30. You need 1/2 tsp of Paprika.

31. You need of ● For The Breads [olive oil coated & grilled].

32. Prepare as needed of 6" Pita Bread.

33. It’s as needed of 6" Garlic Naan Bread.

34. Prepare as needed of 6" Flour Tortillas.

35. You need of ● For The Vegetable Scewers & Bread Toppings [as needed].

36. Prepare of Firm Tomatoes [sliced & halved - for your bread].

37. You need of Thin 6" Cucumber Spears [for your bread topping].

38. You need of Fine Shreadded Lettuce [for your bread topping].

39. It’s of Red Onions [chop in 1" squares].

40. Prepare of White Onions [chop in 1" squares].

41. You need of Bell Peppers [chop in 1" squares].

42. Prepare of Black Olives [for the bread topping].

43. You need of Brown Or White Mushrooms [for bread topping].

44. Prepare of Lemon Wedges.

45. Prepare of Green Onions [thin lengths for your bread topping].

46. Prepare of Fresh Cilantro Leaves [for your bread topping].

47. You need Leaves of Fresh Cilantro [for you bread topping].

48. It’s Leaves of Fresh Parsley [for your bread topping].

49. It’s of ● For The Sides/Options [as needed].

50. Prepare of Siricha Sauces [hot and garlic].

51. It’s of Garlic Olive Oil.

52. You need of Tatziki [see my detailed recipe or easy recipe under my profile].

53. Prepare of Sour Cream.

You need to prepare as needed of Water & Ice.

Mike's Two Way Grilled Chicken Skewers step by step.

Separate chicken cubes evenly in to two large Ziplock bags and season.

With that, my students were forced to get really creative with them.

Mike's Two Way Grilled Chicken Skewers instructions

1. Brine four one pound fat free chicken breasts in 35° ice water..

2. Add 1/2 cup salt, 1/2 cup sugar 1 tbsp granulated garlic and 1 tbsp granulated onion for 2 hours..

3. Cut breasts into 1.5" even cubes for even grilling..

4. Separate chicken cubes evenly in to two large Ziplock bags and season. Marinate both for 1 hour or longer. Reserve any oils and Siriacha Chili mixtures for grilling/coating later..

5. Siriacha Hot Chili Sauce and Siriacha Chili Garlic Sauce pictured..

6. Chop all desired vegetables..

7. Soak wooden skewers in water for 5 minutes. Or, you can use metal skewers. Thread chicken on skewers with a 2.5" onion slice in between each chicken cube for flavor and even grilling..

8. Grill for 7 to 10 minutes [or until juices run clear] and make sure you get a good char on each. Dont over grill tho. Coat with reserved Siriachas and Garlic olive oil as they grill. Know that the Siriacha Skewers will be much hotter with the additional sauce at finish..

9. Feel free to grill your vegetables as well for 7 to 10 minutes on indirect heat. Just lightly coat with olive oil and listed seasonings if so..

10. Grill breads until charred. Just coat lightly with olive oil before..

11. Wrap chicken up in 6"Naan or 6" flour tortillas..

12. Serve on grilled Naan bread or flour tortillas. Construct with the vegetables you and your guests desire. Enjoy! Especially with ice cold beers in thick frosty mugs!.

While all of their recipes were excellent, I.

With that, my students were forced to get really creative with them.

While all of their recipes were excellent, I.

With that, my students were forced to get really creative with them.

While all of their recipes were excellent, I.