Easiest Way to Cook Delicious Egg and green peas masala

Easiest Way to Cook Delicious Egg and green peas masala Delicious, fresh and tasty.

Egg and green peas masala. Green peas masala recipe with step by step photos - an almost restaurant-style delicious recipe of green peas curry. Almost restaurant like as the recipe does not have onions and garlic. Though, if you want you can add onions and garlic. #MubashirKitchen means (Here The Food We All Loves - Sweet, Healthy And Spicy Recipe For All).

Puttu with green peas is a healthy and delicious combination.

Here I layered a peas egg masala in puttu to bring some twist to the routine puttu.

The detailed recipe with step by step cooking procedure is given below.

You can have Egg and green peas masala using 17 ingredients and 7 steps. Here is how you cook it.

Ingredients of Egg and green peas masala

1. You need 3 of eggs hard boiled.

2. It’s 1/2 cup of green peas cooked.

3. Prepare 1 of onion sliced.

4. Prepare 1 of cinnamon sticks.

5. Prepare 1 of bay leaves.

6. Prepare of cilantro chopped.

7. Prepare 1 tsp of ginger garlic paste.

8. Prepare 1 tsp of cumin seed.

9. You need 2 tbsps of coriander powder.

10. You need 1/2 tsp of turmeric powder.

11. Prepare 1/2 tsp of cumin powder.

12. Prepare 1 tsp of salt.

13. Prepare 1 tbsp of pepper.

14. You need 2 of split green chillies.

15. You need 1 tbsp of garam masala.

16. Prepare 2 tbsps of water.

17. Prepare 2 of tbsp-any oil.

How to make Kerala Style Green Peas Masala.

A restaurant style veg dish made with green peas, spices and coconut milk.

I've always associated this dish with restaurants.

I dont have a single memory of having green peas curry/masala from home.

Egg and green peas masala instructions

1. In a large saucepan,heat some oil and add cumin seeds,cinnamon sticks and bay leaf..

2. Add onions with ginger garlic paste,turmeric and salt and saute well..

3. Add green chilies,green peas and mix well..

4. Make a paste of coriander powder,pepper,garam masala and cumin powder and water..

5. When the onions turn golden brown and oil separates,add the masala paste and saute continuously..

6. When the onion and masala is cooked,add the halved boiled eggs..

7. Sprinkle some cilantro and serve hot..

I'm not sure why we never.

Egg masala recipe is a non vegetarian curry recipe made using boiled and fried eggs in onion tomato masala gravy to be eaten with rice.

After a very long time I am posting an egg recipe which is a best egg masala gravy curry recipe.

It is a simple recipe with basic ingredients and egg curry is commonly.

Serve this matar masala or green peas masala with roti, paratha, naan, kulcha or tandoori roti.