Recipe: Perfect Pork Tenderloin with Seasoned Rub & Spiced Apples

Recipe: Perfect Pork Tenderloin with Seasoned Rub & Spiced Apples Delicious, fresh and tasty.

Pork Tenderloin with Seasoned Rub & Spiced Apples. For an elegant main course, try Ellie Krieger's Pork Tenderloin with Seasoned Rub recipe, a succulent roast spiced with cumin and coriander from Food Network. An herb rub gives Ellie Krieger's pork tenderloin a healthy flavor boost. Turns out perfectly every time and pleases all the palates.

Sprinkle the rub over the tenderloin and rub the seasoning into the pork on all sides.

Put tenderloin in the pan to allow the meat to sear.

Pork tenderloin infused with a sweet-spicy rub and slow-cooked to juicy, tender perfection can be described in a single word: Succulent.

You can have Pork Tenderloin with Seasoned Rub & Spiced Apples using 19 ingredients and 13 steps. Here is how you achieve it.

Ingredients of Pork Tenderloin with Seasoned Rub & Spiced Apples

1. Prepare of Rub.

2. You need 1 1/2 tsp of garlic powder.

3. You need 1 1/2 tsp of dried oregano.

4. You need 1 1/2 tsp of ground cumin.

5. You need 1 1/2 tsp of ground coriander.

6. Prepare 1 1/2 tsp of dried thyme.

7. Prepare 1/2 tsp of salt.

8. You need 2 lb of pork tenderloin.

9. It’s 1 tbsp of olive oil, extra virgin.

10. You need 1 tsp of minced garlic.

11. Prepare of Spiced Apples.

12. It’s 4 of medium-sized apples.

13. It’s 4 tbsp of salted butter.

14. It’s 1/4 cup of heavy cream.

15. It’s 2 dash of Spiced rum.

16. It’s 1 of cinnamon stick.

17. You need 1 1/2 tsp of ground cinnamon.

18. You need 1 tsp of granulated sugar.

19. You need 3/4 tsp of Mediterranean Sea salt.

Smoked Pork Tenderloin with Rosemary and Smoked Paprikathe Bacon-wrapped Smoked Pork Tenderloin stuffed with Huckleberries and MangoThe Taste of Montana. butter, chili powder, bbq rub, pork.

This Pork Tenderloin Marinade has olive oil, lemon, garlic, rosemary, and Dijon mustard: If I don't have the time to marinade, I'll at least rub on some Sazon Seasoning, which goes beautifully with pork.

To cook the pork, heat a large ovenproof skillet over medium high heat, then sear the pork tenderloin.

Rubbing pork tenderloin with a custom seasoning blend and grilling it over the fire is a super-simple, healthy way to serve it.

Pork Tenderloin with Seasoned Rub & Spiced Apples instructions

1. Preheat the oven to 400°F..

2. In a bowl, mix rub ingredients and stir mixture with a fork until combined..

3. Rub the mixture on the well-trimmed pork, ensuring the mixture makes its way into all the crevasses, pressing gently to ensure the mix adheres..

4. In a large ovenproof pan, heat oil and garlic over medium-high heat, stirring after heated for about a minute..

5. Put tenderloin in the pan and cook for about 4 minutes per side (8 minutes total), searing each side using tongs to turn the pork..

6. Transfer pan to the oven and bake for 20 minutes..

7. Peel the apples and cut into chunks..

8. Add butter, cream, cinnamon stick, and rum to a large saucepan, stirring until melted over medium-low heat..

9. Add apples to the sauce..

10. Add cinnamon, sugar, and salt to the apples and stir to incorporate..

11. Remove pork when done baking and allow to rest for 5 minutes; this is important. Resting allows the pork to re-absorb its juices and prevents dried out meat..

12. Remove the apples from the heat and discard the cinnamon stick..

13. Cut the pork and plate with a scoop of the apples..

And now that the USDA has lowered the safe cooking temp on pork, you can enjoy tenderloin that really is tender and juicy.

Buying spices in bulk and mixing up spice mixes.

Pork Tenderloin chops rubbed with spices.

Pork tenderloins are also often sold packaged in a marinade.

Personally, I avoid these, as I would prefer to season the meat myself (and control the amount of salt and oil used).