Recipe: Yummy Sausage Shawarma

Recipe: Yummy Sausage Shawarma Delicious, fresh and tasty.

Sausage Shawarma. Shawarma typically consists of thinly sliced, seasoned meat that is piled into piping hot pita bread and topped with crisp vegetables or onion rings. The Best Shawarma Sauce Recipes on Yummly Tofu Shawarma Skewers, Turkey Shawarma Wraps, Air Fryer Chicken Shawarma Pita's.

This Chicken Shawarma recipe is going to knock your socks off!

This is one of my signature recipes that will be very familiar to all my friends because I make this so often.

I have never really liked Shawarma and honestly, would never go out of my way to have one.

You can have Sausage Shawarma using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Sausage Shawarma

1. You need of Lebanese bread/tortilla wrap.

2. You need of Cabbage.

3. It’s of Carrots.

4. Prepare of Onions.

5. You need of Sugar.

6. You need of Sausage.

7. It’s of Vegetable oil(for frying sausage).

8. Prepare 1 of Maggi cube.

9. Prepare of Mayonnaise.

10. It’s of Ketchup.

See more ideas about Shawarma, Recipes, Shawarma recipe.

Learn how to make this super Easy Oven Roasted Chicken Shawarma, plus an out of this world garlic sauce and prepare your own.

A simple chicken shawarma recipe with tender, smokey Shawarma (also spelled shaurma, shoarma, shwarma, and shawirma) is a Middle Eastern dish made by roasting a cone of meat on a vertical spit.

Shawarma (/ʃəˈwɑːrmə/; Arabic: شاورما‎) is a dish in Middle Eastern cuisine consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit.

Sausage Shawarma step by step

1. Fry your sausages in your vegetable oil for 5minutes.

2. Wash your carrots and medium sized cabbage. Peel off the carrot skin and grate using your grater.

3. Wash grated cabbage and carrots then put in a colander and strain the water.

4. Add grated contents to a bowl, add mayonnaise, little sugar and a little amount of maggi.

5. Mix altogether until well mixed..

6. Take tortilla wrap/Lebanese bread smear ketchup on it, then add grated cabbage mixture and the amount of sausages you want. If you want you can cut the sausages into tiny pieces.

7. Wrap shawarma and wrap them in a paper or foil paper, place in a microwave/oven/grill and heat for 5minutes. Enjoy❤️.

Preparation of Shawarma with sausages.photo with copy space.

Sausages wrapped in pita bread.preparation of Shawarma.photo wit.

Photo about Sliced middle eastern shawarma sausage over rice with salad.

Shawarma refers to the Middle Eastern method cooking where thin slices of meat, most traditionally lamb, are stack on a vertical spit and slowly rotate in front of a fire or other heat source.

Nigerian Shawarma made with simple spices available in Nigeria.