Recipe: Appetizing Dinner: Okra veg delight with rice, dal and peas pot vegetables

Recipe: Appetizing Dinner: Okra veg delight with rice, dal and peas pot vegetables Delicious, fresh and tasty.

Dinner: Okra veg delight with rice, dal and peas pot vegetables. What to serve with Masala Rice. This flavourful one-pot rice goes well with raita and salad or with simple stir-fries such as Jeera Aloo, Bhindi do Pyaza, or chutneys like green mango chutney, Eggplant chutney. This delicious one-pot rice can be customised to suit your taste preference.

Manually release the pressure, adjust the seasoning, and serve.

Note: To peel the tomatoes, bring a pot of water to a boil.

This flavorful vegan dinner is a veggie version of the Louisiana classic.

You can have Dinner: Okra veg delight with rice, dal and peas pot vegetables using 19 ingredients and 11 steps. Here is how you cook that.

Ingredients of Dinner: Okra veg delight with rice, dal and peas pot vegetables

1. You need of Okra veg delight.

2. Prepare 250 gms of okra.

3. It’s 150 gms of cauliflower.

4. You need 200 gms of potatoes.

5. You need 250 gms of tomatoes.

6. You need 8 of garlic cloves.

7. Prepare 1/2 inch of ginger.

8. You need 2 of whole red chillies.

9. You need 1 tsp of char magaj.

10. It’s 2 tbsp of cashews.

11. You need 1 tsp of poppy seeds.

12. You need 1 tsp of mixed whole garam masala: cardamom, clove, cinnamon stick.

13. It’s 1 of bay leaf.

14. Prepare as per taste of salt.

15. Prepare as needed of Oil for deep frying.

16. You need of For peppery cauliflower.

17. You need 250 gms of cauliflower.

18. You need as needed of Oil for deep frying.

19. It’s as per taste of Salt, pepper and garam masala.

It's chock-full of butternut squash, tomatoes, poblano peppers and okra, to name just a few.

To make it a meal, serve it with cornbread drizzled with olive oil.

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Homemade Cheese with Green Peas lightly Seasoned with Fresh Herbs.

Dinner: Okra veg delight with rice, dal and peas pot vegetables instructions

1. Wash and dry okra and other vegetables. Cut the tops of okra. Cut potatoes in wedges..

2. Deep fry separately okra, Cauliflower and potatoes..

3. Remove all the fried vegetables on a kitchen towel..

4. In a non stick pan dry roast cashews and rest of the spices..

5. Remove the dry spices and grind it into powder..

6. In the same pan dry roast garlic and tomatoes.

7. Grind roasted tomatoes. Heat the pan and put tomatoes pulp and powdered spices. Add salt and cook for 10 minutes..

8. Add 1 cup milk and boil for 5 minutes. Add fried vegetables and cook for 2 minutes and serve..

9. For fried Cauliflower side dish. Wash and dry chopped cauliflower. Deep fry cauliflower..

10. Add salt, black pepper and garam masala..

11. Serve dinner. Arrange, steamed rice, okra veg delight, peas potatoes vegetables, fried Cauliflower and Dal..

Basmati rice combined with aromatic spices cooked in.

Indian Veg Recipes for Dinner, Indian Vegetarian Dinner Recipes.

Indian cuisine is vast and food of every region is influenced not only by locally available ingredients but also, cultural background of the people staying in that locality.

In any meal, the main course is the most filling course of the meal.

It may be made up of a one dish meal or a combination of few dishes that.