How to Cook Delicious Golden skillet potato
How to Cook Delicious Golden skillet potato Delicious, fresh and tasty.
Golden skillet potato. So on today's video I will be showing you guys how to prepare a very important breakfast "Golden skillet potato" Please guys if you find this. Golden skillet potatoes recipe is the recipe I'm sharing today and, it's simple to make and you can use any poultry of your choice to make the dish. I used sausage and chicken but you can use ham, bacon.
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Don't get me wrong, they were decent, but they were missing that golden outer layer that gives skillet potatoes their umph.
Includes yukon gold potatoes, olive oil, salt, garlic cloves, fresh rosemary.
You can have Golden skillet potato using 7 ingredients and 8 steps. Here is how you cook that.
Ingredients of Golden skillet potato
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It’s 10 of medium potatoes.
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You need of Olive oil.
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Prepare of Green beans.
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You need of Carrots.
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It’s of Maggi.
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You need of Liver/meat/fish.
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You need of Red pepper.
Golden Skillet Potatoes. recipe by Mel's Kitchen Cafe.
Breakfast Potatoes also sometines referred to as Golden Skillet Potatoes are incredibly simple yet so delicious and full of flavour!
Skillet Potatoes are simply Potatoes and Bacon or any other protein.
In this video, I am showing you how to make an easy breakfast recipe using Irish potatoes.
Golden skillet potato step by step
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Pill the potato, slice into cubes and set aside.
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Chop all the vegetables and set aside.
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Put the potatoes in a microwave for about 8-10 minutes.
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Add a little oil in a pan and add your potatoes.
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Stir till soft and add seasonings.
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Cut the liver into any shape, season and cook for about 10 minutes.
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Add all vegetables and liver to potatoes and mix well..
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Stir till done. Serve hot. Enjoy..
This Golden Skillet Potato recipe is one of my all time favorite breakfast recipes because it is super quick.
Garlic and fresh herbs turn skillet potatoes into a sophisticated side you'll love to serve to company or your special Valentine!
Golden Skillet is a fast-food chain selling fried chicken that began in Richmond, Virginia.
It was the recipe of Clifton W.
The browned skillet potatoes make a great filler and add a wonderfully creamy element to the mix.