How to Make Delicious Chinese special fried rice

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How to Make Delicious Chinese special fried rice
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How to Make Delicious Chinese special fried rice Delicious, fresh and tasty.

Chinese special fried rice. Learn How to Make Special Fried Rice, it has pork, chicken and shrimp! Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert.

The rice is delicate inside and aromatic outside.

This texture is what I perceive a good fried rice suppose to be.

Authentic Chinese restaurants make Fried Rice with Chinese Sausage.

You can cook Chinese special fried rice using 15 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chinese special fried rice

  1. You need 1 of day old boiled rice (2 cups).

  2. Prepare of Olive oil.

  3. You need of Sesame oil.

  4. It’s of Chicken(diced in cubes).

  5. You need of Sausage.

  6. It’s of Prawns.

  7. Prepare 4 of eggs.

  8. It’s of Spring onions.

  9. Prepare of Salt.

  10. It’s of Garlic.

  11. It’s of Black pepper.

  12. It’s of Green peas.

  13. Prepare of Sweet corn.

  14. It’s of Light soy sauce.

  15. You need of Oyster sauce.

I'm betting that the vast majority of readers have never bought or cooked So this recipe I have for you today is not so much about exactly what should be in the Fried Rice.

Because even in China, and certainly in Chinese.

Fried rice is a delicious and traditional side dish in Chinese cuisine.

If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try.

Chinese special fried rice step by step

  1. Put pan on heat, add olive oil and sesame oil,add salt, garlic, black pepper,green peas,sweet corn,add eggs and stir, add chicken, sausage,prawns. Add rice,add light soy sauce and oyster sauce and stir together. Taste and serve..

  2. CHICKEN IN OYSTER SAUCE. Bell pepper(cut in rock),ginger(already grated),garlic,spring onions, carrot, onions, chilli pepper,chicken(cut in rock), mixed corn flour.

  3. Put pan on heat, add olive and sesame oil,pour onions,put your chicken, add salt,garlic, ginger,black peeper,spring onion and chilli pepper,add dark soy sauce,light soy sauce,dark soy sauce, add your bell pepper,add your mixed corn flour and add water and sesame oil. Stir and serve..

If you're short on time, you can skip rinsing the rice.

Be aware that you may wind up with stickier cooked rice if you don't, though.

Try making this 'special' fried rice with any leftovers you have.

Loaded with prawns, ham, chicken and vegetables - this fried rice dish tastes just like the one you can order at your favourite Chinese takeaway.

Twist on the typical fried rice found at a typical Chinese restaurant.