Recipe: Perfect Mixed vegetable
Recipe: Perfect Mixed vegetable Delicious, fresh and tasty.
Mixed vegetable. In a large skillet, saute celery, onion and garlic in margarine until tender. Stir into mixture in baking dish. In a nonstick skillet, bring carrot and water to a boil.
Yet somehow, they always seem to end up on the table in some sort of twisted attempt at "balancing out" an otherwise delicious meal.
Of course, there's nothing inherently wrong with mixed vegetables.
This mixed medley — often of peas, carrots, corn, and green beans — can lend its bright color and mild flavor to a variety of meals.
You can cook Mixed vegetable using 15 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Mixed vegetable
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It’s 100 gm of paneer.
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You need 4-5 of pieces beans.
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Prepare 50 gm of capsicum.
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Prepare 200 gm of brinjal.
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You need 1 of bay leaf.
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Prepare 2 of cloves.
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It’s 4-5 of black pepper corns.
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You need 1 tbsp of cashew paste.
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Prepare 1 tbsp of melon seeds paste( magaj paste).
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You need 1 tbsp of tomato puree.
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You need 1/2 tsp of turmeric powder.
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Prepare 1/2 tsp of garam masala powder.
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It’s to taste of salt and sugar.
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Prepare 1 cube of butter.
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It’s as needed of oil.
A canned mixed vegetable is a definite must-have in everyone's kitchen cabinet; it's affordable, convenient and can be the missing ingredient to your bland looking dish.
With canned mixed vegetables, you can immediately spruce up your meal in a very short amount of time.
To cook mixed vegetables, try sauteing them.
First, heat up some extra-virgin olive oil over medium heat.
Mixed vegetable step by step
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All vegetables are cut intu sqare pieces,then thats fry seperately one by one,paneer also cut into sqare pieces and fry it,.
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Now take a frying pan then pour one teaspoon oil,then bay leavs,cloves,black pepper add into the oil…..then kaju paste,char magaj paste,salt,turmeric powder,garam masala add in this oil and stir very well,then one teaspoon tomato puree add on this then that all frying vegetables and paneer also add in this masala,then mix it for ten minutes..
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Now ready…at last the cube of butter add on this vegetables….
Season the mixed vegetables with your favorite herbs and spices before they are served.
You can also roast mixed vegetables.
Mixed Vegetable Curry is a delicious and healthy veg recipe which can be eaten with Indian breads like chapati, paratha, poori or Rice dishes like jeera rice or steamed rice etc.
To make Mix Veg Curry at home follow the detailed step by step recipe with photos posted below.
Lightly oil a baking sheet or coat with nonstick spray.