Recipe: Tasty Dynamite Prawns
Recipe: Tasty Dynamite Prawns Delicious, fresh and tasty.
Dynamite Prawns. Dynamite Prawns Recipe is here for all sea food lovers. Crispy Prawns coated in creamy dynamite sauce is best combo. PF Chang's Style Dynamite Shrimps / Prawns.
Dynamite Shrimps is a must try at P.
F Changs, which is a popular American China Bistro.
Najděte stock snímky na téma Dynamite Prawn Dynamite Shrimps Mayo Based v HD a miliony dalších stock fotografií, ilustrací a vektorů bez autorských poplatků ve sbírce Shutterstock.
You can cook Dynamite Prawns using 10 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Dynamite Prawns
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It’s 6 of prawns(did not get the kg measurements).
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It’s of For the marinade.
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It’s of Lemon juice…from one lemon.
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Prepare pinch of Salt…a.
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You need tbsp of Oyster sauce…3-4.
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It’s of For the coating(just enough to coat the prawns).
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You need of Flour.
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Prepare of Dessicated coconut.
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It’s of Egg wash.
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You need of Oil for deep frying….enough oil to deep fry them.
Dynamite shrimp is a yummy recipe made with spice coated flour fried shrimps, covered in a spicy mayo sauce is next to perfect recipe to serve as an appetizer or the main course.
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Dynamite Shrimp made with battered fried shrimp coated in a spicy mayo sauce is the PERFECT Technically, shrimp and prawns have a different amount of claws and a slightly different body shape.
We had dynamite sauce as a dip and also coated the prawns with the sauce.
Dynamite Prawns step by step
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Get your prawns ready.
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Remove the skin(or is it the shell).Be careful when you reach the tail area. Slice it through to remove the intestines. Cut off the head too.
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Clean your prawns in plenty of water. Best done in a sink under running water.
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Time to prepare the marinade… In a bowl, add some lemon juice, salt, and oyster sauce. Add your prawns and mix till well combined.
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Get three plates ready… One with wheat flour, another egg wash, and another dessicated coconut.
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Dip your marinated prawns in wheat flour first, shake off the excess, next to the eggwash(beat one eggs and a few drops of water/milk)…lastly is the dessicated coconut.
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Set aside… As you oil heats up.
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Put your prawns in the hot oil gently and let them dry for 3-4 minutes.. They will achieve a nice golden brown color.
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Garnish as you please…Yum.
The tempura batter was spot on and ensured a crispy and crunchy Prawns Tempura.
The sauce had a great flavour with well.
Whenever we have a dish from the restaurant which we all loved, and long to have again, I try to find its recipe from the web and try to perfect it with my own trials and errors.
Dynamite shrimp appetizer is a fun and easy shrimp recipe!
With the quick homemade dynamite shrimp sauce that is Dynamite spicy shrimp appetizer is a delicious Japanese food invention.