Recipe: Appetizing Oyster Sauce

Recipe: Appetizing Oyster Sauce Delicious, fresh and tasty.

Oyster Sauce. править код]. ↑ Oyster Sauce на BigOven.com. ↑ Ude, Louis Eustache. Oyster sauce is, as advertised, made from oysters. And those oysters lend tons of umami and rich savoriness to the sauce.

It's a condiment that is made of a thick, dark brown liquid that has a sweet, salty and earthy flavor.

It's commonly used in Chinese cooking.

Oyster sauce is a rich sauce made from boiled oysters and seasonings but doesn't taste fishy.

You can cook Oyster Sauce using 19 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Oyster Sauce

1. Prepare 1/4 kg of peeled and deveined large shrimp.

2. You need 1/4 kg of calamari sliced.

3. You need 2 of knorr cube.

4. You need 4 tbsp of vegetable oil.

5. You need 2 cloves of garlic mince.

6. You need 1 of onion slice in large chunk.

7. It’s 3 tbsp of oyster sauce.

8. Prepare 2 tbsp of sesame oil.

9. You need 3 tbsp of soy sauce.

10. You need 1 tbsp of brown sugar.

11. Prepare 3 of red bell julienned.

12. Prepare 3 of green bell pepper, julienned.

13. Prepare to taste of salt.

14. It’s 4 of fresh pepper dice.

15. You need 3 of knorr cube.

16. You need 2 tbsp of cornstarch, dissolved in 3 tbsp water.

17. It’s 5 stalks of spring onions dice.

18. It’s 3 tbsp of veg oil.

19. You need of secret spice.

It is an important ingredient in Cantonese cuisine.

Oyster sauce is one of the most popular Chinese seasonings.

I got lots of comments said, hey Mandy, I am vegetarian, what can I substitute for oyster sauce.

Oyster sauce is a flavorful, savory sauce of Chinese origin.

Oyster Sauce instructions

1. Preheat a pan, add veg oil and sesame oil and once its hot marinate prawn and calamari with secret spice and fry the prawn and calamari and remove from the heat once its ready.

2. Add onions and garlic and stir fry for about 2 minutes then add the knorr cube, secret spice, pepper, salt and stir in soy sauce and oyster then add sugar.

3. Stir in little water and then add in cornstarch and mix everything together and then taste then add the prawns and calamari.

4. Allow it cook for another 2 minutes and then add bell pepper and then add the spring onions after 2 minutes.

5. Remove from heat and serve.

As the name implies, it is traditionally made with oysters, although it is also possible to find vegetarian versions.

Oyster sauce is a flavor-packed Asian sauce that is especially popular in Chinese dishes such as stir fries.

Get a bottle of it at an Asian market.

Oyster sauce is an indispensable ingredient in many Asian cuisines, especially Chinese recipes.

There are different types of sauces that are Chinese in origin and oyster sauce is one among them.