Recipe: Perfect Stuffed eggplant with tahini sauce

Recipe: Perfect Stuffed eggplant with tahini sauce Delicious, fresh and tasty.

Stuffed eggplant with tahini sauce. Quinoa Stuffed Eggplant with Tahini Sauce. For our quinoa stuffed eggplants, we're making a quick tahini drizzle with lemon juice, garlic powder and a pinch of salt. You'll want to make sure to also add a little water in there so that it gets nice and creamy!

In Falafel-Stuffed Eggplant with Tahini Sauce and Tomato, we use the same components as falafels to make a tasty filling for eggplants.

Eggplants have a similar consistency to a tomato, in terms of texture and density and are a perfect addition to soups, stews, and sauces.

Quinoa Stuffed Eggplant with Lemon Tahini.

You can have Stuffed eggplant with tahini sauce using 22 ingredients and 9 steps. Here is how you cook that.

Ingredients of Stuffed eggplant with tahini sauce

1. You need 3 of Brinjals.

2. You need 1/2 tsp of Paprika powder.

3. It’s pinch of Cinnamon powder.

4. You need 1/2 tsp of Zeera crushed.

5. Prepare 1/2 tsp of Coriander crushed.

6. It’s of Olive oil for brushing.

7. Prepare 1 tbsp of Oil.

8. You need of Onions 1 small sliced.

9. It’s 1/2 tsp of Garlic paste.

10. It’s 250 gms of Chicken mince.

11. You need 1/2 tsp of Salt.

12. You need 1/2 tsp of Black pepper.

13. It’s 1/2 tsp of Crushed red chillies.

14. You need of Tomatoes 2 tbsp roughly chopped.

15. You need 1 cup of Boiled rice.

16. You need of Green chillies 1 tsp chopped.

17. You need of Mint leaves 1 tbsp chopped.

18. Prepare of Coriander leaves chopped 1 tbsp.

19. It’s 1/2 cup of Yogurt.

20. You need 1 tbsp of Tahini paste.

21. Prepare 1/4 tsp of Salt& black pepper.

22. Prepare 1/8 tsp of Paprika powder.

Garnish with pomegranate seeds and mint.

Tender long Japanese eggplants quickly grilled, served with sesame tahini sauce.

Drizzle stuffed eggplant with lemon-tahini sauce and serve.

This savory stuffed eggplant with middle eastern spices and a garlic tahini sauce is a delicious and beautiful meal, one full of textures and healthy ingredients.

Stuffed eggplant with tahini sauce step by step

1. Take brinjals and cut into two halves- scoop out the centre part..

2. Special masala: It is made by mixing paprika powder, cinnamon powder, zeera & coriander crushed..

3. Rub some masala over brinjals and then brush olive oil on it. Bake at 180 degrees for 35 to 40 minutes till tender..

4. In the meantime prepare filling by putting oil and when hot saute onions & garlic. Then add chicken mince and further stir fry till colour changes..

5. Next add in left over masala, salt, black pepper, crushed red chillies. Mix it well and cook it till tender & completely dry..

6. Remove from stove add in tomatoes, boiled rice, green chillies, coriander & mint leaves..

7. Mix it very well and fill into brinjals. Top with tahini sauce..

8. Tahini sauce: Mix yogurt, tahini paste, salt& black pepper alongwith paprika powder..

9. This luxury meal can be enjoyed by two people and its within 300 rs. Prepared in a very presentable manner..

Keyword: eggplant with yogurt sauce, grilled eggplant with yogurt sauce, sauce for grilled eggplant.

To make the tahini yogurt sauce, combine the almond dream plain non-dairy yogurt, ground cumin, minced garlic, fresh lemon zest and freshly squeezed lemon juice, tahini, sea salt, and.

Top your Eggplants Tahini Yogurt Sauce, Pomegranate, Pine Nuts, Feta and Parsley.

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